Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
day-one medical coverage
401(k) matching
Annual performance bonus
Paid Time Off
wellness programs
Career growth support
Diverse and inclusive workplace
Job Description
PENN Entertainment is a leading provider of integrated entertainment, sports content, and casino gaming experiences across North America, operating 43 destinations and offering online sports betting and iCasino services through ESPN BET and theScore Bet Sportsbook and Casino. The company is deeply committed to fostering diversity, sustainability, and a supportive work environment for its community, team members, vendors, and the planet. As a pioneer in the entertainment industry, PENN Entertainment continuously strives to innovate and elevate its offerings, ensuring that it remains at the forefront of the rapidly evolving gaming and sports content sectors. This commitment not only makes PENN... Show More
Job Requirements
- Education high school diploma or equivalent preferred
- Previous experience in a kitchen or food service environment preferred
- Ability to read, write, and communicate verbally in English
- Ability to perform basic math
- Understanding of safe food handling practices
- Ability to work efficiently in a fast-paced environment
- Willingness to comply with all company and departmental rules, policies, and procedures
Job Qualifications
- Skill in establishing and maintaining effective working relationships with staff
- Ability to read, write, and communicate verbally in English
- Ability to perform basic math
- Knowledge of safe food handling practices
- Previous experience in a kitchen or food service environment preferred
Job Duties
- React to food orders in an efficient and proper manner assuring presentations and procedures are being followed
- Ability to work the grill, deep fryer, roasting, saute, prep and pantry stations proficiently
- Estimate and requisition supplies from the receiving areas for service
- Ability to set up and break down all food stations in the kitchens
- Season food, add garnish, sauce or vegetables on the order as determined by the chef
- Perform job combinations as necessary in the kitchen
- Maintain kitchen clean and in good working order throughout the shift
- Assure that the kitchen is closed down properly after each shift and be held accountable for the checking of this function
- Understand safe food handling practices as described in Michigan Health Code
- Perform other job related duties as assigned
Job Location
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