Cook 2 - Dietetic Services

Tampa, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $18.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

retirement savings plan

Employee wellness programs

Professional development opportunities

Paid training and meetings

Job Description

Tampa General Hospital is a leading healthcare institution known for its commitment to exceptional patient care and innovative medical services. As a major referral center and teaching hospital, it serves a diverse population in the Tampa Bay area and beyond. Tampa General Hospital prides itself on its mission, vision, and values, which emphasize excellence, compassion, and teamwork in delivering health care services. The hospital is equipped with state-of-the-art facilities and employs experienced healthcare professionals dedicated to improving patient outcomes and community health.

The role of Cook II at Tampa General Hospital is a skilled position within the hospital’s food servic... Show More

Job Requirements

Three years of food service experience in hospital, commercial restaurant, or other food service operation
Ability to accurately follow oral and written instructions including recipes and production sheets
Ability to safely use, dispose of, and mix chemicals as required
Ability to lift 25 lbs

Job Qualifications

Minimum of three years of food service experience in hospital, commercial restaurant, or food service operation
Ability to follow oral and written instructions accurately
Knowledge of food safety and sanitation standards
Ability to operate food service equipment
Effective communication and teamwork skills

Job Duties

Perform skilled production of hot and cold food items for patients, staff, and visitors
Accurately prepare assigned food items from standardized recipes
Clean equipment and work areas following established procedures
Operate food service equipment under supervision
Issue and inventory food items in designated areas
Participate in inventory and cost control activities
Attend scheduled meetings and training sessions as assigned

Job Location

You may be also interested in: