Job Overview

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Compensation

Type:
Hourly
Rate:
Range $13.00 - $18.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
Voluntary disability coverage
Paid Time Off
Holidays
401(k) retirement savings plan

Job Description

Sonata Coconut Creek, an AgeWell Solvere Living managed community, is a well-established Assisted Living and Memory Care community located in Coconut Creek, Florida. Dedicated to providing high-quality care for seniors, Sonata Coconut Creek focuses on creating an environment where residents can enjoy purposeful lives by enhancing their overall well-being. The community is recognized for its compassionate approach to senior care and fosters a warm and welcoming atmosphere where every individual is treated with respect and dignity. Aging residents benefit from personalized care plans, engaging activities, and a supportive staff committed to meeting their unique needs. Sonata Coconut Creek is part... Show More

Job Requirements

  • Physically able to bend and reach
  • physically able to push and pull and lift up to 40-50 pounds if necessary
  • physically able to stand for extended periods of time
  • ability to work in a hot/humid environment for extended amounts of time
  • may be subject to burns from hot foods, cuts from knives, and falls on slippery floors if caution is not used when working
  • can determine quality and palatability of food through taste and smell

Job Qualifications

  • Serv Safe certification required
  • knowledge of cooking times and temperatures essential in accordance to state guidelines
  • knowledge of various cuts of meat and seasonings
  • demonstrates ability in a wide range of food preparation and skills
  • experienced in dealing with seniors and their dietary needs
  • ability to read, write, and speak English
  • has a working knowledge of rules and regulations related to health and safety in food preparation

Job Duties

  • Prepares food items on Food and Beverage Director's daily menu for residents within scheduled time frame
  • keeps food service areas clean
  • monitors inventory
  • supervises servers in the absence of the Food and Beverage Director
  • maintains clean, neat, and safe work environment
  • demonstrates knowledge of kitchen equipment including ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers
  • assures that resident diets are being followed

Job Location

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