Chef Leader

Fort Worth, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $65,000.00 - $80,000.00

Benefits

Competitive salary and benefits package

Daily Pay Option

Medical Coverage

dental coverage

vision coverage

Short-Term and Long-Term Disability Income

Term Life and AD&D Insurance

Paid Time Off

Employee assistance program

401k Retirement Plan

Job Description

Our establishment is a reputable and dynamic dining destination known for its commitment to culinary excellence and exceptional guest experiences. With multiple dining outlets under our brand, we pride ourselves on delivering a diverse range of high-quality dishes that cater to various tastes and preferences. Our company culture values innovation, teamwork, and continuous improvement, making us a leader in the hospitality industry where culinary artistry meets professional service. We believe in fostering an inclusive environment for all employees and guests alike, encouraging creativity and passion within our teams to maintain our high standards and reputation for excellence.

We are curr... Show More

Job Requirements

Degree or certification in culinary arts or related field
Proven supervisory experience in a commercial kitchen
Ability to work in a high-pressure environment
Strong communication skills
Basic financial understanding
Willingness to work flexible hours

Job Qualifications

Degree or certification in culinary arts or related field
Proven experience in a supervisory role within a commercial kitchen
Strong leadership and team management skills
Excellent communication abilities
Demonstrated problem-solving skills
Basic financial literacy related to kitchen operations

Job Duties

Supervise food preparation, maintaining high quality and presentation standards
Lead and assist kitchen staff to ensure efficient kitchen operations
Anticipate needs and solve problems efficiently in high-pressure situations
Clearly communicate with co-workers and guests
Work with financial information to support kitchen operations
Mentor and develop kitchen staff
Ensure compliance with food safety and hygiene regulations

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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