Chef De Partie

Fremont, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Benefits

Employee discount on food and beverages

401(k)

Flexible work schedule conducive to work-life balance

Health Insurance

Paid Time Off

Job Description

Whole Foods Market is seeking a Kitchen Supervisor / Cook to join their team. As a Chef De Partie at Whole Foods Market, you will be responsible for managing and expediting production within Prepared Foods, including hot/soup/salad bars, chefs case, venues, and fresh pack. You will also communicate and execute operational and store process SOPs, regional merchandising standards for culinary programs, ensure menu integrity, planograms, monitor in-stock levels, execute promotions and sales initiatives, and prioritize production lists for back of the house.

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: