Job Overview
Compensation
Type:
Salary
Rate:
Range $44,600.00 - $63,300.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
Retirement plan options
flexible work scheduling
Job Description
Aramark is a globally recognized leader in food services and facilities management, proudly serving millions of guests every day across 15 countries. With a strong dedication to service and a mission rooted in making a positive impact not only for its customers but also for its partners, communities, and the planet, Aramark fosters a work environment where diversity, inclusion, and equal opportunity are fundamental values. Employees at Aramark enjoy a culture that encourages personal growth, professional development, and a sense of belonging. The company is committed to treating every individual with respect and fairness, regardless of race, color, religion, national... Show More
Job Requirements
- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post-high school education or equivalent experience
- Culinary degree preferred
- Requires advanced knowledge of the principles and practices within the food profession
- Requires experiential knowledge of management of people and or problems
- Requires oral, reading and written communication skills
Job Location
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