Catering Attendant

Corporate Chefs is a distinguished on-site restaurant company that offers comprehensive foodservice management services to businesses across 17 states and the District of Columbia. With over 30 years of industry experience, Corporate Chefs is committed to providing exceptional dining solutions, emphasizing cooking every meal from scratch, sourcing ingredients locally, and prioritizing the health and wellbeing of its clients. This dedication to quality and sustainability has made Corporate Chefs a trusted partner for organizations seeking reliable, innovative dining services.

As a company under Elior North America, Corporate Chefs upholds strong values of diversity, inclusion, and employee development. Elior North America is an equal opportunity employer, welcoming applicants from all backgrounds and abilities. The company fosters an environment of growth, offering numerous opportunities for career advancement across all levels and brand segments. Employees benefit not only from a supportive work environment but also from a lasting foundation of skills and experience that can propel their careers forward within Elior or beyond.

This full-time onsite Catering Attendant role, located in Concord, Massachusetts, is an exciting opportunity to become part of this respected organization. In this position, you will play a vital role in the success of catered events by providing superior service to customers and ensuring the smooth operation of pantry functions. Responsible for managing food orders, maintaining inventory, and working within budgetary constraints, you contribute directly to the quality and efficiency of service delivery. This role requires motivation, organizational skills, and attention to detail to create memorable event experiences.

The compensation for this position ranges from $22 to $23 per hour, reflecting the importance Corporate Chefs places on rewarding its team members fairly. Additionally, employees enjoy a robust benefits package, including weekly pay, a Monday to Friday schedule, medical, dental, and vision insurance, and voluntary UNUM coverage options for accident, critical illness, and hospital indemnity. Other benefits include a discount program, commuter benefits covering parking and transit, an employee assistance program, 401k savings plan, sick pay, holiday pay, and opportunities for professional growth.

Joining Corporate Chefs as a Catering Attendant means contributing to a team that values excellence, quality, and client satisfaction. Your role will ensure that every event you support runs smoothly and meets the high standards of Corporate Chefs. This position is ideal for candidates with strong communication and computer skills, knowledge of food safety procedures, and an ability to stay organized in a fast-paced environment. Whether you are advancing your career in foodservice or looking for a stable and rewarding role, Corporate Chefs provides a platform for success and development.