Cashier

Dallas, TX, USA|

Job Overview

Compensation

Hourly

Exact $18.00

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Professional development opportunities

Job Description

The hiring establishment is a vibrant restaurant known for its quality service and customer-centered approach. This restaurant prides itself on creating a welcoming atmosphere where guests can enjoy delectable culinary experiences complemented by exceptional hospitality. With a strong emphasis on teamwork and customer satisfaction, the restaurant is committed to delivering prompt and courteous service in an organized environment. This establishment offers employment opportunities for individuals seeking dynamic roles in the hospitality industry, particularly those interested in front-of-house operations such as cashiering and order management.

The role being offered is that of a cashier and customer service associate, a critical position that ensures smooth transactional operations and enhances the overall dining experience. This role involves processing cash, credit, and electronic payments with accuracy and efficiency, ensuring customers receive correct change and receipts. Beyond handling transactions, the role demands delivering excellent hospitality by warmly greeting customers, addressing their inquiries, and resolving any issues in a professional manner. Candidates will be expected to handle incoming orders, input them correctly into the point-of-sale (POS) system, and coordinate with kitchen and service staff to ensure timely preparation and delivery.

Job Requirements

high school diploma or equivalent
prior experience in cash handling or cashier duties preferred
basic proficiency in math
excellent communication skills
ability to work in a fast-paced environment
willingness to follow instructions and complete management-assigned tasks
availability to work flexible hours including weekends and holidays

Job Qualifications

high school diploma or equivalent
previous experience in a cashier or customer service role preferred
basic math skills and ability to handle cash transactions accurately
good communication and interpersonal skills
ability to operate POS systems and related technology
knowledge of food service industry practices is a plus

Job Duties

process cash credit and electronic transactions accurately and efficiently ensuring precise calculation of bills and change for customers
provide excellent hospitality by greeting customers assisting with inquiries and addressing concerns or issues in a polite and professional manner
efficiently handle incoming orders accurately input them into the point-of-sale POS system and coordinate with other team members to ensure timely and accurate order preparation
familiarity with the restaurant's menu offerings including meats and accompanying sides to effectively describe items and recommend additional purchases to enhance the customer's dining experience
maintain a neat and organized cash register area including proper storage of cash change and related supplies
ability to complete tasks asked for by the management team