Cake Decorator

Giant Eagle is a well-established and respected supermarket chain dedicated to nourishing life's moments, both big and small. Focused on leading the way in quality, service, and everyday value, Giant Eagle has built a reputation for excellence and community support. The company prides itself on fostering a culture where compassion, care, and respect are the cornerstones of interaction among Team Members and the communities they serve. At Giant Eagle, employees are encouraged to win, grow, and improve together as part of a supportive and inclusive environment that values each person's contributions and offers opportunities for career advancement and personal growth.

The Cake Decorator role at Giant Eagle is an essential position within the Bakery team, playing a key part in ensuring that pastries not only taste amazing but are also visually appealing. This role offers a wonderful opportunity for individuals passionate about creative cuisine and customer service to join a team focused on creating lifelong relationships with guests by consistently exceeding their expectations. As a Cake Decorator, you will focus on preparing and decorating cakes and bakery products, ensuring only the freshest items are available for sale. The position requires teamwork, creativity, and dedication, as success is achieved through the collective efforts of the team.

Team Members in this role demonstrate a passion for food, culinary trends, and customer satisfaction. They bring culinary vision beyond the ordinary and use every interaction as an opportunity to share ideas and learn new techniques. Cake Decorators at Giant Eagle are viewed as the top professionals in their field, entrusted with delivering exceptional products that delight guests and reflect the company’s commitment to quality and passion for food.

The role includes responsibilities such as filling display cases, taking special orders, applying merchandising principles to enhance sales, and maintaining high product quality. Safety and sanitation are paramount, and team members must uphold all safety guidelines to ensure a safe and clean environment for themselves, guests, and products. Additionally, Cake Decorators contribute to the efficient operation of the bakery by managing product rotation, following inventory and loss procedures, and assisting with deliveries and equipment maintenance.

This position is well-suited for individuals who thrive in collaborative settings, have a desire to grow their career in leadership, and enjoy inspiring others. While no high school diploma is required, successful candidates typically have 6 to 12 months of experience or have completed the Giant Eagle Apprenticeship program. Physical requirements include the ability to lift up to 50 pounds, and candidates must be at least 18 years old. This role offers a rewarding blend of creativity, customer service, and teamwork in a company that truly values its people and their growth.