You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. With a commitment to providing outstanding guest experiences, Olive Garden offers a welcoming environment where employees are valued as members of a larger family. The company emphasizes high standards in food quality, customer service, and operational excellence, making it a popular dining destination across many locations. Olive Garden is dedicated to creating a positive workplace culture that supports career growth, work-life balance, and employee well-being. They offer competitive pay and comprehensive benefits designed to attract and retain talented individuals who... Show More
Job Requirements
- high school diploma or equivalent
- able to stand for extended periods
- able to lift moderate weights
- availability to work flexible hours including nights and weekends
- strong work ethic and reliability
- good communication skills
- commitment to safety and sanitation
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- ability to work in a fast-paced environment
- strong attention to detail and cleanliness
- excellent communication and teamwork skills
- willingness to follow health and safety guidelines
- availability to work flexible shifts including evenings, weekends, and holidays
Job Duties
- clean and sanitize dining areas including tables, chairs, and floors
- assist servers by resetting tables and replenishing condiments
- support the front-of-house team by promptly bussing tables
- ensure compliance with health and safety standards
- maintain cleanliness and organization in the dining room and service stations
- assist with guest requests and contribute to a positive dining experience
- adhere to company policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: