
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. With a commitment to providing outstanding guest experiences, Olive Garden offers a welcoming environment where employees are valued as members of a larger family. The company emphasizes high standards in food quality, customer service, and operational excellence, making it a popular dining destination across many locations. Olive Garden is dedicated to creating a positive workplace culture that supports career growth, work-life balance, and employee well-being. They offer competitive pay and comprehensive benefits designed to attract and retain talented individuals who are passionate about delivering memorable dining experiences.
This opportunity is for a Busser position where you will play an essential role in supporting the front-of-house team to maintain a clean, safe, and inviting dining environment. As a Busser at Olive Garden, you will be responsible for ensuring that the dining room is spotless, sanitized, and ready for each guest. Your efforts directly contribute to the overall guest satisfaction by assisting servers and upholding the restaurant’s high safety and sanitation standards. This part-time or full-time role pays $16.90 per hour, plus tips, making it a competitive wage for entry-level positions in the hospitality industry.
In addition to a rewarding wage, Olive Garden provides numerous employee benefits that enhance job satisfaction and work-life balance. These include flexible schedules to accommodate personal commitments such as schooling, childcare, or family care. You will receive a free employee meal during your shift and enjoy weekly pay. Olive Garden also rewards tenure with anniversary pay and offers paid sick leave — accruing one hour per every 30 hours worked from the date of hire. After one year of service, employees can take advantage of paid family and medical leave options.
Furthermore, Olive Garden supports the health of its team members through medical and dental insurance plans and offers ongoing training to help build critical skills for both current and future roles. Employees benefit from discounts on cellphones, travel, electronics, and more, along with a 401(k) savings plan that includes company matching after one year of service. The company is proud to promote career advancement from within, with over 50 percent of its management team having risen from hourly positions. Olive Garden cultivates a culture where dedication, hard work, and growth are rewarded, making it an ideal place for those seeking a stable and fulfilling career in the restaurant industry.
By joining Olive Garden as a Busser, you become part of a family that prioritizes safety, teamwork, and guest satisfaction. You will work in an environment that values cleanliness, health, and ongoing development, ensuring that every dining experience exceeds expectations. If you are enthusiastic about hospitality, take pride in maintaining high standards, and want to grow with a respected company, Olive Garden welcomes you to become the newest member of their winning family.
This opportunity is for a Busser position where you will play an essential role in supporting the front-of-house team to maintain a clean, safe, and inviting dining environment. As a Busser at Olive Garden, you will be responsible for ensuring that the dining room is spotless, sanitized, and ready for each guest. Your efforts directly contribute to the overall guest satisfaction by assisting servers and upholding the restaurant’s high safety and sanitation standards. This part-time or full-time role pays $16.90 per hour, plus tips, making it a competitive wage for entry-level positions in the hospitality industry.
In addition to a rewarding wage, Olive Garden provides numerous employee benefits that enhance job satisfaction and work-life balance. These include flexible schedules to accommodate personal commitments such as schooling, childcare, or family care. You will receive a free employee meal during your shift and enjoy weekly pay. Olive Garden also rewards tenure with anniversary pay and offers paid sick leave — accruing one hour per every 30 hours worked from the date of hire. After one year of service, employees can take advantage of paid family and medical leave options.
Furthermore, Olive Garden supports the health of its team members through medical and dental insurance plans and offers ongoing training to help build critical skills for both current and future roles. Employees benefit from discounts on cellphones, travel, electronics, and more, along with a 401(k) savings plan that includes company matching after one year of service. The company is proud to promote career advancement from within, with over 50 percent of its management team having risen from hourly positions. Olive Garden cultivates a culture where dedication, hard work, and growth are rewarded, making it an ideal place for those seeking a stable and fulfilling career in the restaurant industry.
By joining Olive Garden as a Busser, you become part of a family that prioritizes safety, teamwork, and guest satisfaction. You will work in an environment that values cleanliness, health, and ongoing development, ensuring that every dining experience exceeds expectations. If you are enthusiastic about hospitality, take pride in maintaining high standards, and want to grow with a respected company, Olive Garden welcomes you to become the newest member of their winning family.
Job Requirements
- high school diploma or equivalent
- able to stand for extended periods
- able to lift moderate weights
- availability to work flexible hours including nights and weekends
- strong work ethic and reliability
- good communication skills
- commitment to safety and sanitation
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- ability to work in a fast-paced environment
- strong attention to detail and cleanliness
- excellent communication and teamwork skills
- willingness to follow health and safety guidelines
- availability to work flexible shifts including evenings, weekends, and holidays
Job Duties
- clean and sanitize dining areas including tables, chairs, and floors
- assist servers by resetting tables and replenishing condiments
- support the front-of-house team by promptly bussing tables
- ensure compliance with health and safety standards
- maintain cleanliness and organization in the dining room and service stations
- assist with guest requests and contribute to a positive dining experience
- adhere to company policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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