Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.80
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True giving fund access
Job Description
True Food Kitchen is a renowned restaurant committed to the philosophy of serving whole, real food that nurtures the health of our guests and the planet. By partnering with growers, ranchers, and producers, True Food Kitchen ensures every ingredient meets its high TRUE standards, resulting in better food quality and sustainability. Located across multiple states with various shift options including AM, PM, and mid-day, this establishment provides a vibrant and supportive environment for employees who are passionate about hospitality and excellent service. True Food Kitchen offers part-time and full-time positions with opportunities to grow within the company through development programs,... Show More
Job Requirements
- Availability to work nights, holidays, and weekends
- Ability to perform physical tasks including heavy lifting
- Basic communication skills
- Prior restaurant or hospitality experience preferred
- Must be able to work a flexible schedule
- Commitment to delivering excellent guest service
Job Qualifications
- Experience in a fun, fast paced restaurant environment
- True belief in amazing service and hospitality
- Ability to work effectively as part of a team
- Strong communication skills
- Physical stamina and ability to perform lifting duties
- Flexibility to work nights, holidays and weekends
- Positive attitude and guest-focused mindset
Job Duties
- Make sure the dining room is perfect always by clearing and resetting tables after guests leave
- Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
- Check floor, bar, restrooms and clean as needed
- Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
- Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
- Assist with food delivery, remark as needed, especially with large parties and during peak periods
- Thank guests when leaving and inquire about their experience
- Respond sincerely and appropriately to guest requests and communicate if necessary
- Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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