Job Overview

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Compensation

Type:
Hourly
Rate:
Range $9.00 - $14.00
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Benefits

competitive pay
Training and development opportunities
Employee Discounts
Supportive team environment
flexible scheduling

Job Description

The hiring establishment is a vibrant and customer-focused restaurant dedicated to providing an exceptional dining experience to every guest. This restaurant has earned a reputation for its welcoming atmosphere, quality service, and attention to detail, making it a cherished destination for locals and visitors alike. Whether hosting casual family dinners or social gatherings, the establishment prides itself on creating memorable moments for its patrons through friendly and efficient service. The team is composed of passionate individuals who work collaboratively to uphold the restaurant's high standards of cleanliness, hospitality, and operational excellence. As part of its continuous effort to deliver top-tier... Show More

Job Requirements

  • Previous restaurant experience preferred
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to guests and other team members
  • must have exceptional hygiene and grooming habits
  • constant standing and walking
  • occasional stooping and kneeling
  • occasional pushing, pulling, lifting or carrying up to 60 pounds
  • occasional ascending or descending ladders, stairs, ramps
  • frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
  • constant receiving detailed information through oral communication
  • constant talking, expressing or exchanging ideas by means of the spoken word
  • constant clarity of vision at near and/or far distances

Job Qualifications

  • Previous restaurant experience preferred
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to guests and other team members
  • must have exceptional hygiene and grooming habits

Job Duties

  • Obtain section assignments at the beginning of each shift
  • maintain proper table alignment and setup
  • take used tableware to the dish pit and unload, sort, and stack silverware, glassware, and dishes in designated areas in the soiled dish drop-off area
  • promptly clean table tops, chairs, booths, booster seats and high chairs between seatings
  • handle food such as chips and salsa
  • check the floor and clean as needed
  • sweep floors, sidewalks and parking lot
  • monitor trash cans and empty as needed
  • clean restrooms
  • follow proper closing procedures to keep store clean and organized
  • be kind and courteous to guests
  • interact with guests and fulfill requests or relay requests to server
  • attend all scheduled team member meetings

Job Location

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