Busser

Towson, MD, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $15.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Company-paid Life Insurance

short-term disability insurance

critical illness insurance

Hospital Indemnity insurance

accident coverage

permanent life insurance

Pet insurance

Legal and ID protection services

Paid Time Off

Job Description

Fogo de Chao is a renowned Brazilian steakhouse known for its authentic culinary tradition of churrasco - a method of grilling meat over an open flame. Established as a leader in the upscale dining industry, Fogo de Chao offers its guests a unique and unforgettable experience of discovery through its exceptional food, warm hospitality, and vibrant atmosphere. With a commitment to igniting fire and joy, the company prioritizes caring for its team members, guests, and communities alike. Fogo de Chao believes in creating better futures by fostering an inclusive and supportive work environment where every employee feels valued and empowered... Show More

Job Requirements

Must be able to stand and walk for long periods of time and transport objects up to 25 lbs
Must be able to work weekends and holidays
Ability to follow health and safety guidelines
Must have a friendly demeanor and excellent customer service skills
Ability to work well in a team environment
High school diploma or equivalent

Job Qualifications

Prior experience in a restaurant or hospitality environment preferred
Strong communication and teamwork skills
Ability to work efficiently in a fast-paced environment
Basic knowledge of food safety and hygiene practices
Positive attitude and a service-oriented mindset
Ability to follow directions and maintain attention to detail
Flexibility to work evenings, weekends and holidays

Job Duties

Provides server support by maintaining the ice water, cheese rolls, side dishes and any other items as directed at each table
Executes table clean up and setup in an efficient manner
Transports trays from the dining room to the dishwashing area
Completes any beginning or closing shift duties
Assists in maintaining each service station
Manages competing demands while putting the guest first

Job Location

You may be also interested in: