Bread baker - night shift

Brooklyn French Bakers is a renowned bakery located in the vibrant heart of Brooklyn, New York. Known for its dedication to traditional French baking techniques and artisanal quality, Brooklyn French Bakers has become a beloved destination for bread lovers seeking authentic, handcrafted loaves. Established with a commitment to craftsmanship and exceptional quality, our bakery is proud to serve a diverse community of customers who appreciate the artistry and passion behind each loaf. We operate as a small, close-knit team that values collaboration, dedication, and a shared love for baking, making us more than just a workplace — we are a community of passionate bakers. Our bakery is not only a place where bread is made; it is a space where tradition meets creativity, and where each team member's contributions are valued and celebrated.

As a Bread Baker at Brooklyn French Bakers, you will play a vital role in crafting the artisanal breads that our customers cherish. This position involves preparing and baking a variety of breads, ensuring consistency and quality in every loaf, and adhering strictly to our French-inspired recipes. The ideal candidate will have at least one year of experience in bread baking, a strong work ethic, and a dedication to food safety standards. Working alongside a team of passionate bakers, you will help us meet daily production goals while maintaining the highest quality standards. This role is perfect for someone who thrives in a fast-paced, collaborative environment and who is eager to continue developing their baking skills while contributing to a respected and growing establishment. Brooklyn French Bakers offers an enriching work environment where you can deepen your knowledge of artisanal bread baking and take pride in producing products that bring joy to our customers. Join us and be part of a team that values dedication, precision, and a passion for the art of baking.