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Bartender for Olive Garden

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) with Company Match
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, inviting atmosphere, and commitment to delivering an authentic Italian dining experience. As a part of the Darden Restaurants family, Olive Garden has established itself as a leader in the casual dining industry by focusing on quality food, exceptional service, and creating a welcoming environment for guests from all walks of life. The restaurant embraces a culture that values teamwork, career growth, and work-life balance, making it a preferred employer for many in the hospitality field.

Joining Olive Garden as a Bartender presents an exciting opportunity ... Show More

Job Requirements

  • high school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • must be able to work flexible schedules including evenings, weekends, and holidays
  • ability to stand for extended periods
  • must comply with all health and safety regulations
  • effective communication skills
  • team player mindset

Job Qualifications

  • high school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • strong knowledge of cocktail recipes and drink preparation
  • excellent communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • customer service oriented attitude
  • basic math skills for handling transactions

Job Duties

  • master alcoholic and non-alcoholic beverage recipes to provide an exceptional dining experience
  • maintain cleanliness and sanitation at various touch points
  • create a safe and inviting atmosphere for guests
  • prepare and serve beverages efficiently and accurately
  • monitor inventory and restock supplies as needed
  • engage with guests to enhance their experience
  • adhere to all safety and hygiene regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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