Bakery Associate- Bakery Production Brea CK

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $19.25
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Vacation pay
sick pay
401k
Management bonus
Employee appreciation dinner
Lucky draws

Job Description

85 Degree C Bakery Cafe is a rapidly expanding bakery and cafe chain known for its high-quality baked goods and innovative production techniques. With a strong focus on craftsmanship and customer satisfaction, 85 Degree C has become a beloved brand in the bakery industry, offering a wide variety of freshly baked breads, pastries, and specialty beverages. The company prides itself on creating an engaging and supportive work environment where team members can learn valuable skills and advance their careers. Their commitment to quality, teamwork, and growth makes them a top choice for individuals passionate about food production and baking.

The Bread Associate role at 85 Degree C Bakery Cafe is an exciting and hands-on position essential to the company’s production operations. As a Bread Associate, you will be directly involved in preparing and producing various bakery items according to daily production forecasts and prep lists. This role requires the ability to mix, shape, and prepare dough and pastry products using industrial bakery equipment, including mixers, dough lifters, and ovens. The position is ideal for someone who enjoys working in a fast-paced, team-oriented environment and takes pride in maintaining high standards of product quality and consistency.

This role also offers ample opportunities for advancement within the company, supported by a comprehensive benefits package that includes health insurance, vacation and sick pay, 401(k), and management bonus options. The company values its employees and celebrates their contributions through events such as the annual Employee Appreciation Dinner and Lucky Draw. Working as a Bread Associate at 85 Degree C Bakery Cafe means becoming part of a supportive team that values quality, craftsmanship, and continuous learning, while contributing to the bakery brand behind every freshly baked favorite. This position typically involves full-time hours with weekend and holiday availability, and requires a Current Food Handler Card to ensure food safety standards are upheld. Overall, 85 Degree C Bakery Cafe offers a dynamic work environment with competitive benefits that encourage personal and professional growth.

Job Requirements

  • High school diploma or equivalent
  • Ability to follow instructions
  • Strong teamwork and communication skills
  • Dependable and punctual
  • Commitment to high-quality production
  • Ability to work in a fast-paced environment
  • Availability to work full-time hours including weekends and holidays
  • Current Food Handler Card
  • Ability to lift and move up to 50 pounds regularly
  • Ability to stand and walk continuously during shifts
  • Ability to work in varying temperatures including bakery heat, coolers, and freezers
  • Willingness to work overtime as needed

Job Qualifications

  • Ability to follow instructions, accept coaching, and learn new skills
  • Strong teamwork and communication skills
  • Dependable, punctual, and committed to producing high-quality products
  • Ability to work efficiently in a fast-paced environment
  • Previous baking, food production, or manufacturing experience is a plus but not required
  • Availability to work full-time hours including weekends, holidays, and overtime as needed
  • Current Food Handler Card required

Job Duties

  • Prepare and produce bakery items according to daily production forecasts and prep lists
  • Mix, shape, and prepare dough and pastry products for baking and shipment to stores
  • Operate bakery equipment including industrial mixers, dough lifters, and ovens
  • Gather and prepare ingredients while maintaining product quality and consistency
  • Follow recipes, production procedures, and food safety standards
  • Maintain a clean, organized, and safe work environment
  • Work collaboratively with team members and leadership to meet production goals
  • Arrive on time for scheduled shifts and follow company policies and procedures

Job Criteria

Experience

Entry Level (1-2 years)


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