Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.75 - $20.50
Benefits
Employee discounts on bakery products
Flexible work schedule
Job Description
A pastry team member position is available at our bakery, working under the guidance of our Executive Pastry Chef. The role involves preparing baked goods, syrups, jams, and more with a focus on customer satisfaction and consistent quality. Responsibilities include cleaning equipment, following safety protocols, and meeting bakery production needs regularly.
Job Requirements
- High school diploma or equivalent
- experience in a bakery or pastry setting preferred
Job Location
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