Baker - UWS

Levain Bakery is a distinguished name in the world of artisanal baking, renowned for its high-quality baked goods and exceptional customer experiences. Founded in 1995 by Pam Weekes and Connie McDonald, both competitive triathletes and passionate bakers, the bakery started as a small bread shop in New York City. Their dedication to baking everything fresh daily and donating leftovers to charity laid the foundation for Levain's enduring commitment to community and quality. Over nearly three decades, Levain has grown from a cozy neighborhood favorite on West 74th Street into a beloved bakery with multiple locations across the United States, as well as a thriving e-commerce business delivering gift boxes nationwide.

The core values of Levain Bakery—Welcome All, Work Hard and Be Kind, Lead with Heart, Rise Up, and Savor It—reflect the company’s deep commitment to fostering a collaborative, empathetic, and joyful workplace. Each employee is encouraged to embody these values in their day-to-day work, contributing to a supportive environment where quality craftsmanship and customer satisfaction come first.

The role of Baker at Levain Bakery is crucial to maintaining the high standards that have made the bakery an iconic brand. Bakers at Levain bring a unique skillset to the team, combining in-depth baking knowledge with strong problem-solving abilities and a passion for meticulous, protocol-driven baking. Responsible for preparing a variety of baked goods—such as breads, cookies, cakes, and muffins—bakers ensure that every item meets Levain's exacting standards for taste, texture, and appearance.

This position demands a person who thrives in a fast-paced environment, demonstrates strong communication and teamwork skills, and remains calm under pressure when troubleshooting baking challenges. Bakers must be detail-oriented, reliable, adaptable, and committed to continuous improvement. They play a key role not only in baking but also in quality control, inventory management, sanitation, and occasionally engaging with customers. The position requires punctuality, professionalism, and a caring attitude that aligns with Levain’s welcoming culture.

Levain offers competitive hourly compensation ranging from $22 to $25 and a comprehensive benefits package designed to support employees’ health and well-being. Benefits include health, vision, and dental insurance, employer-funded healthcare reimbursement accounts, commuter benefits, employee assistance programs, bike-share reimbursement, paid parental leave, paid time off, and a 401(k) plan with company match—highlighting Levain’s investment in attracting and retaining dedicated baking professionals.

Working at Levain Bakery is more than just baking; it’s about joining a community that values hard work, kindness, integrity, and growth while delivering memorable culinary experiences to customers. Bakers have the opportunity to grow their careers in a company that respects craftsmanship and fosters a positive, inclusive workplace. Whether you are an experienced baker or looking to deepen your skills in a supportive environment, Levain Bakery offers a fulfilling career path grounded in passion, quality, and community.