Assistant Restaurant Manager

Popeyes, founded in 1972, is a globally recognized fast-food restaurant chain famous for its New Orleans-style fried chicken. With over 2,700 locations in the United States and worldwide, Popeyes has built a strong reputation by offering authentic Cajun and Creole flavors that bring a unique culinary experience to its customers. The restaurant's heritage stems from its founder, Al Copeland, who pioneered this distinct style of cooking that has now become iconic in the fast-food industry. Popeyes continues to innovate by creating new menu items inspired by its rich culinary traditions that appeal to a broad customer base seeking bold and flavorful meals.

We are currently seeking a motivated and dedicated Restaurant Manager to join our team. This role is critical in ensuring that guests receive an exceptional dining experience at our fast-food location. The Restaurant Manager is responsible for overseeing day-to-day restaurant operations, managing staff, and maintaining high standards of customer service and food quality. This position is ideal for a professional who thrives in a fast-paced environment and is passionate about teamwork, leadership, and continuous improvement. The employment type is full-time, offering an annual salary range of $48,000 to $52,000. This role provides a great opportunity to grow your career within a popular and expanding restaurant brand that values integrity, collaboration, and a strong work ethic.

As a Restaurant Manager at Popeyes, you will lead the team in delivering memorable service by ensuring that all guest concerns are promptly addressed and resolved. You will be responsible for managing shift operations, including forecasting, scheduling, and supervising food preparation to maintain efficiency and quality. Training and coaching team members is a vital part of this role, helping to build a skilled and motivated workforce. Additionally, you will uphold all safety and sanitation regulations to provide a safe environment for both customers and staff. The job requires physical stamina and the ability to manage various tasks like inventory stocking and operating registers. Commitment to punctuality, honesty, and promoting the company culture is expected from candidates. Flexible availability is necessary, including working evenings, weekends, and holidays. Joining Popeyes means becoming part of a dynamic team that values authenticity, innovation, and guest satisfaction in a fast-growing restaurant environment.