Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
McMenamins is a well-established company known for its unique blend of dining, lodging, and entertainment experiences spread across multiple locations. It operates a range of restaurants, pubs, music venues, and hotels that offer customers a memorable experience combining comfort, quality, and a community feel. As a vibrant and dynamic hospitality company, McMenamins has cultivated a culture that values diversity, outstanding customer service, and a positive working environment for its employees. The company prides itself on creating a welcoming atmosphere for guests and employees alike, emphasizing teamwork, professionalism, and personal growth within the hospitality industry. With a focus on quality food,... Show More
Job Requirements
- Obtain and maintain current food handlers card
- ability to work flexible schedule including days, evenings, weekends and holidays
- ability to accurately work with numbers, orders and food specifications
- excellent interpersonal and communication skills
- ability to remain calm and focused under pressure
- ability to safely lift and carry heavy items with assistance
- willingness to perform repetitive physical tasks including standing, walking, bending, twisting, and stooping
- ability to work around heat sources and cleaning chemicals
- commitment to positive attitude and customer service
Job Qualifications
- High school diploma or equivalent
- prior line cook or kitchen experience preferred
- ability to work in a fast-paced environment
- strong communication skills
- manual dexterity and physical stamina
- knowledge of food safety and handling
- ability to work independently and as part of a team
Job Duties
- Produce excellent quality food for customers
- prepare hot and cold food products including salads, sandwiches, pastas, appetizers, pizzas, grill and sauté items
- organize and clean work area
- follow recipes and food specifications accurately
- manage kitchen tasks from opening to closing
- maintain safety and hygiene standards
- communicate effectively with team members
Job Qualifications
Experience
No experience required
Job Location
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