Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $79,000.00 - $111,000.00
Benefits
Comprehensive health care benefits
401(k) with up to 5% company match
Employee stock purchase plan at 15% discount
Accrued paid time off including sick leave
Life insurance
Group disability insurance
Job Description
Marriott International is seeking a Director of Restaurants for Marriott Long Beach Downtown. As part of Marriott's luxury portfolio, JW Marriott offers a unique work experience focused on holistic well-being and camaraderie. The Director of Restaurants will lead restaurant operations to enhance guest satisfaction and financial performance.
Job Requirements
- High school diploma or GED
- 6 years experience in food and beverage, culinary, event management or related area OR 2-year degree in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration or related field
- 4 years experience in relevant professional area. Skills: Customer and Personal Service, Economics and Accounting, Analytical/Critical Thinking, Management of Financial Resources, Administration and Management, Applied Business Knowledge, Food Production and Presentation, Management of Material Resources.
Job Location
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