Tender Greens Jobs

Tender Greens is a fine-casual eatery that seamlessly blends the sophistication of fine dining with the relaxed atmosphere of quick-service restaurants. Their menu features fresh, healthy, chef-inspired dishes that are both affordable and rooted in the flavors of the farmer's market.

By collaborating with local farmers, ranchers, artisans, boutique wineries, breweries, and coffee roasters, Tender Greens ensures that each meal is crafted with the highest quality ingredients.

The restaurant's commitment to sustainability and ethical sourcing is evident in their sourcing practices. Beef is sourced from family farms where cattle are raised in open pastures without the use of hormones or antibiotics.

Their chickens are California free-range, vegetarian-fed, and also free from antibiotics and hormones. Seafood is obtained from responsible fisheries that prioritize the health of marine species and ecosystems.

Beyond the main ingredients, Tender Greens pays meticulous attention to every component of their dishes. They use cold-pressed California olive oil, mustards, Sonoma vinegars, locally produced cheeses, and a variety of nuts and spices to enhance flavors.

Breads are baked fresh daily by artisan bakeries, and desserts are prepared in-house, ensuring a homemade touch to every meal.

Locations

Tender Greens operates multiple locations across California, including:

• Torrance
• Oakland
• Santa Monica
• Los Angeles
• San Francisco
• San Diego
• Hawthorne

Each restaurant is led by its own chef who upholds the brand's commitment to quality and innovation.

The menu evolves with the seasons, offering specials that reflect the harvests of local farmers and the unique flavors of each season.

Additional Services

For those interested in enjoying Tender Greens' offerings at home or for events, they provide catering services and gift cards.

Customers can also place orders online through their website or mobile app, which offers additional perks and convenience.