
Olive Garden Jobs
Jobs From Olive Garden
Server
Flexible
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Line Cook
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Line Cook
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
About The Olive Garden
Olive Garden is a leading American casual dining restaurant chain founded in 1982. Known for its Italian-American cuisine, the brand has become one of the most recognizable names in the restaurant industry, serving pasta dishes, steaks, salads, and its signature breadsticks.
As a division of Darden Restaurants, Inc., Olive Garden operates more than 900 locations across the U.S. and internationally. The company is widely recognized for its family-friendly dining atmosphere, freshly prepared menu items, and strong market position in the Italian casual dining segment.
When Was Olive Garden Established?
Founded: 1982
Founders: Blaine Sweatt, Mark Given, Gino DeSantis, Dave Manuchia
Headquarters: 1000 Darden Center Drive, Orlando, Florida, 32837
Industry: Restaurant
Locations: Over 900 restaurants nationwide and internationally
Employees: Over 92,000
Annual Revenue: $4.5 billion (as of 2022)
Olive Garden Mission Statement
Inspired by the warmth and genuine hospitality of the Italian people, Olive Garden aims to create a family-friendly dining experience centered around Italian generosity.
What Is Olive Garden Known for?
Here are some of Olive Garden's standout features that separate it from its competitors.
Italian-American Cuisine
Olive Garden is best known for Italian-American favorites such as Fettuccine Alfredo, Chicken Parmigiana, Lasagna Classico, and Shrimp Scampi. Its menu blends comfort food with familiar Italian flavors, making it a popular choice for casual dining.
Unlimited Soup, Salad, and Breadsticks
One of Olive Garden's most popular offerings is its unlimited soup, salad, and breadsticks. This signature dining experience has helped define the brand and remains a major draw for guests looking for a value-focused meal.
Freshly Prepared Menu Items
Olive Garden emphasizes freshly prepared dishes, including soups and sauces made daily in each location. This commitment supports the brand's promise of consistent quality and a more authentic restaurant experience.
How Many Locations Does Olive Garden Operate?
Olive Garden operates over 900 restaurants in the United States and internationally in countries such as Aruba, Brazil, Canada, Costa Rica, Ecuador, El Salvador, Mexico, Panama, the Philippines, and Saudi Arabia.
The company serves customers in all 50 U.S. states, Puerto Rico, and Guam, giving Olive Garden a broad footprint in the casual dining market.
Which States Does Olive Garden Operate in?
Olive Garden operates in all 50 U.S. states, as well as Puerto Rico and Guam. Its nationwide presence makes it one of the most accessible Italian casual dining chains in the country.
Who Owns Olive Garden?
Olive Garden operates as a division of Darden Restaurants, Inc., a major publicly traded restaurant company. Its business model focuses on delivering casual dining experiences centered around Italian-American cuisine.
Is Olive Garden Currently Hiring?
You can check out the open positions that Olive Garden has right here on OysterLink.
Olive Garden Frequently Asked Questions
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