Logan's Roadhouse Jobs
Jobs From Logan's Roadhouse
Guest Assistant G/A
Range $10.25 - $15.25
No experience required
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Dishwasher
Part-time
Flexible
No experience required
flexible schedule
Training and Development
Employee Discounts
Paid Time Off
Health Insurance
Team-oriented environment
Career advancement opportunities
Bartender
Range $8.25 - $15.50
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid training
flexible schedule
About The Logan's Roadhouse
Industry
Other
Main Location
Roseville, MI, USA
Logan's Roadhouse is a casual dining restaurant chain founded in 1991 by Charles F. McWhorter and Dave Wachtel. Headquartered in Houston, Texas, the company is known for its mesquite-grilled steaks, made-from-scratch yeast rolls, and lively roadhouse atmosphere.
With 135 locations across the United States and more than 4,700 employees, Logan's Roadhouse has built a recognizable steakhouse brand in the casual dining segment. The company reported $537 million in revenue in 2021 and continues to focus on delivering high-quality, moderately priced meals with attentive service.
When Was Logan's Roadhouse Established?
Founded: 1991
Founders: Charles F. McWhorter and Dave Wachtel
Headquarters: Houston, Texas, United States
Industry: Casual Dining Restaurants
Locations: 135
Employees: 4,723
Annual Revenue: $537 million (2021)
Logan's Roadhouse Mission Statement
"To provide a welcoming, upbeat atmosphere where guests can enjoy high-quality, moderately-priced meals with attentive service."
What Is Logan's Roadhouse Known for?
Here are some of Logan's Roadhouse standout features that separate it from its competitors.
Mesquite-Grilled Steaks
Logan's Roadhouse is best known for its mesquite-grilled steaks, which are cooked over open, gas-fired grills visible to diners. This signature preparation helps create the smoky flavor and steakhouse experience the brand is built around.
Made-From-Scratch Yeast Rolls
The company's made-from-scratch yeast rolls are one of its most popular menu items. Served warm, they have become a staple of the Logan's Roadhouse dining experience and a frequent favorite among guests.
Casual, Upbeat Atmosphere
Logan's Roadhouse is designed around a relaxed, welcoming dining environment. Rustic retro-style decor, locality-inspired artwork, and buckets of in-shell peanuts on tables all contribute to its distinctive roadhouse feel.
How Many Locations Does Logan's Roadhouse Operate?
Logan's Roadhouse operates 135 locations across the United States, with restaurants in 21 states.
Its footprint includes locations in Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Michigan, Mississippi, Missouri, North Carolina, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Virginia, West Virginia, and Wisconsin.
Which States Does Logan's Roadhouse Operate in?
Logan's Roadhouse operates in the following states: Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Michigan, Mississippi, Missouri, North Carolina, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Virginia, West Virginia, and Wisconsin.
Who Owns Logan's Roadhouse?
Logan's Roadhouse is a casual dining restaurant chain that emerged from bankruptcy in 2016 and was acquired by SPB Hospitality in 2020. The company continues to focus on stabilizing operations, improving customer experience, and growing its market presence.
Is Logan's Roadhouse Currently Hiring?
You can check out the open positions that Logan's Roadhouse has right here on OysterLink.
Logan's Roadhouse Frequently Asked Questions
You may be also interested in: