Lafrance Hospitality
Jobs From Lafrance Hospitality
Hospitality Leader - Hotel General Manager - New Bedford Harbor Hotel at Lafrance Hospitality Providence, RI
From $60,000.00 to $67,000.00
Salary
Full-time
Flexible
Weekend Shifts
Mid Level (3-7 years)
vacation
Sick
Medical
Dental
Holidays
401K Matching
DailyPay
bonus program
Tuition Reimbursement
Annual review
Hotel Room Discount
company events
mentorship opportunities
growth opportunities
Executive Chef - Culinary Operations Manager - Hilton Garden Inn, Fort Myers
From $66,700.00 to $91,900.00
Salary
Full-time
Day Shifts
Fixed Shifts
Mid Level (3-7 years)
vacation
sick leave
Medical insurance
Dental Insurance
Holidays
401K Matching
DailyPay
bonus program
Tuition Reimbursement
Annual Review Program
Hotel Room Discounts
company events
mentorship opportunities
career growth
Banquet Chef
From $20.00 to $25.00
Hourly
Full-time
Hourly
Standard Hours
Mid Level (3-7 years)
Health
Dental
Vision
PTO
401K Matching
Annual Review Program
Paid training
About The Lafrance Hospitality
Industry
Other
Main Location
Manchester, NH, USA
Lafrance Hospitality, established in 1955, is a multifaceted hospitality company headquartered in Westport, Massachusetts. Over the decades, it has expanded its portfolio to include a diverse range of properties and services across New England and Florida.
The company's offerings encompass 15 hotels, 6 function facilities, 5 restaurants, and a catering division.
Hotel Brands and Amenities
The hotels under Lafrance Hospitality's management include well-known brands such as Hilton, Marriott, IHG, and Choice Hotels. These establishments cater to both business and leisure travelers by providing comfortable accommodations and various amenities.
An example is the TownePlace Suites by Marriott Fall River Westport, which offers studio and one-bedroom suites equipped with full kitchens, adjustable workspaces, and modern furnishings. Guests can enjoy complimentary hot breakfast, a 24-hour fitness center, and an indoor heated pool with views of Lake Watuppa.
Restaurants and Event Services
In addition to hotel operations, Lafrance Hospitality owns and operates several restaurants and function facilities. These venues host a variety of events including weddings, private gatherings, and corporate functions.
The company's catering division, Christian’s Catering, provides customized services tailored to meet diverse client needs.
Management and Consulting Services
Lafrance Hospitality offers comprehensive management and consulting services covering sales and marketing, finance, operations management, human resources, and development.
The company's expertise includes distressed asset management and receivership services, ensuring that properties under its care operate efficiently and profitably.
Company Vision
The vision of Lafrance Hospitality is to be the premier hospitality provider by employing the very best people, who are trained and empowered to deliver a quality product with sensational service to every guest, every time.
Locations
Lafrance Hospitality operates across multiple locations, reflecting its commitment to quality hospitality services.
- Manchester, NH, USA
- New Bedford, MA, USA
- Lowell, MA, USA
- Westport, MA, USA
- Plymouth, MA, USA
- Littleton, MA, USA
- Conway, NH, USA
- Middletown, RI, USA
- Fort Myers, FL, USA
Lafrance Hospitality Frequently Asked Questions
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