J. Alexander’s Restaurants

J. Alexander's Restaurants is a distinguished American dining establishment renowned for its contemporary American cuisine and exceptional service. Founded in 1991 in Nashville, Tennessee, the restaurant has grown to encompass 45 locations across 15 states. It operates under various names, including J. Alexander's, Redlands Grill, Overland Park Grill, Merus Grill, and Stoney River Steakhouse and Grill.

The restaurant's menu features a diverse array of dishes, emphasizing high-quality ingredients and culinary craftsmanship. Signature offerings include hand-cut steaks, prime rib of beef, and fresh seafood, complemented by innovative salads, sandwiches, and made-from-scratch desserts. An extensive selection of award-winning wines, available by the glass and bottle, further enhances the dining experience.

In addition to its flagship J. Alexander's brand, the company operates several other restaurant concepts. Stoney River Steakhouse & Grill, established in 2000, specializes in premium steaks and seafood in an upscale setting. Redlands Grill offers a more casual dining experience with a menu that includes various American favorites. Overland Park Grill and Merus Grill provide additional dining options, each with its unique ambiance and menu selections.

Headquarters

J. Alexander's Restaurants is headquartered in Nashville, Tennessee, reflecting its origins and central management location.

Locations

• Lexington, KY, USA
• Louisville, Kentucky
• Boca Raton, Florida
• Fort Lauderdale, Florida
• Atlanta, Georgia
• Oak Brook, Illinois
• Overland Park, Kansas
• Baton Rouge, Louisiana
• Annapolis, Maryland
• Livonia, Michigan
• Clifton, New Jersey
• Raleigh, North Carolina
• Cincinnati, Ohio
• Chattanooga, Tennessee
• San Antonio, Texas

Each location offers a consistent dining experience, reflecting the company's commitment to quality and customer satisfaction.