HOMEGROWN HOSPITALITY

Homegrown Hospitality Group is a Charleston-based company that operates a diverse array of dining establishments across South Carolina. Its locations include Charleston, Columbia, and Myrtle Beach. Founded in 1985, the group has grown to encompass several unique concepts. Each offers a distinct culinary experience.

Dining Concepts

The group's flagship restaurant, TBonz Gill & Grill, has been serving fresh, quality fare in a relaxed atmosphere for over two decades. It is known for its award-winning selection of Homegrown Ales and family-friendly options. TBonz continues to set the standard for casual dining.

Pearlz Oyster Bar offers a fun, eclectic dining experience focused on fresh seafood, including raw shellfish, local seafood, and Lowcountry recipes. The raw bar features oysters and seasonal shellfish, complemented by a full-service bar serving cold beers and unique cocktails.

Kaminsky's Dessert Café entices visitors with a rotating selection of delectable desserts made in-house daily, along with milkshakes, specialty coffees, and cold beverages. The menu includes over-the-top varieties of classic childhood desserts, dessert martinis, and hot toddies.

Liberty Tap Room & Grill provides creative twists on traditional American fare, served alongside signature Liberty Ales, unique draft beers, and craft brews. It is known for tasty, satisfying food and friendly, attentive service, making it an easy place to relax with friends.

Rioz Brazilian Steakhouse offers an unparalleled dining experience inspired by southern Brazilian-style cooking. Guests enjoy an extensive salad bar with hot and cold seasonal favorites, seafood, and sushi. Continuous table-side service provides savory choices of over 15 cuts of beef, pork, lamb, and poultry prepared by Gauchos.

Flying Fish Public Market & Grill is Myrtle Beach’s unique waterfront dining experience. Highlighting local seafood, Lowcountry favorites, and a raw bar with shellfish and sushi, it blends a restaurant and seafood market. Guests can dine with views of the Intracoastal Waterway or take home fresh seafood offerings.

Taco Mundo Kitchen Y Cantina celebrates Mexican and Mexican-American culture. Specializing in tacos, rice bowls, fajitas, and more, the space features authentic decor with an indoor/outdoor bar and waterway seating. The bar presents creative cocktails, signature margaritas, and an extensive selection of mezcals and tequilas.

Community Commitment

Beyond dining, Homegrown Hospitality Group is committed to giving back. The TBonz Foundation Inc. funds local charities and supports community initiatives. This includes backing local recycling programs and providing meals for those in need during holidays.

With a focus on quality food, exceptional service, and community involvement, Homegrown Hospitality Group remains a significant presence in South Carolina's dining scene.

Locations

• Charleston, SC, USA
• Columbia, SC, USA
• Myrtle Beach, SC, USA
• North Charleston, SC, USA