Flik Hospitality Group
Jobs From Flik Hospitality Group
PIZZA COOK (FULL TIME)
From $19.00 to $20.00
Hourly
Full-time
Standard Hours
Day Shifts
Mid Level (3-7 years)
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
VICE PRESIDENT CULINARY - AIRPORT LOUNGES
From $175,000.00 to $185,000.00
Salary
Full-time
Flexible
Expert Level (7+ years)
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave
COOK (FULL TIME)
From $18.00 to $21.00
Hourly
Full-time
Standard Hours
Day Shifts
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Employee assistance program
Paid Time Off
flexible spending accounts
About The Flik Hospitality Group
Industry
Other
Main Location
Newark, NJ, USA
FLIK Hospitality Group, established in 1971 by visionary chef Rudiger Flik, is a premier provider of corporate dining and hospitality services across the United States. It is committed to quality, sustainability, and personalized service. FLIK has become a trusted partner for numerous organizations seeking exceptional dining experiences.
As a division of Compass Group North America, FLIK operates over 800 locations in 40 states. It employs more than 10,000 associates and serves a diverse clientele, including corporate offices, educational institutions, healthcare facilities, and sports and entertainment venues.
Culinary Philosophy
FLIK's culinary philosophy centers on providing fresh, healthful, and sustainable meals. Its chefs collaborate to craft diverse and flavorful dishes that support a healthy lifestyle.
The company is dedicated to sourcing ingredients locally, reducing its environmental footprint, and promoting sustainability through initiatives like WasteNot™ practices and EcoSmart Meetings.
Catering and Event Services
Beyond dining services, FLIK offers comprehensive catering and event planning solutions. The professional team customizes food choices for events of any size. They align offerings with specific themes and client preferences.
From initial consultation to execution, FLIK ensures a seamless and memorable experience for all attendees.
Conference Centers and Hotels
In addition to dining and event services, FLIK manages a portfolio of conference centers and hotels. These provide unique venues for meetings and events.
Properties exemplifying FLIK's dedication to excellence include:
- AT&T Hotel and Conference Center in Austin, Texas
- Charles F. Knight Executive Education & Conference Center at Washington University in St. Louis, Missouri
Company Philosophy
FLIK's ethos is encapsulated in their L.O.V.E. (Live Our Values Extraordinarily) philosophy. It emphasizes collaboration, passion, and research to deliver tailored experiences reflecting each client's unique values and needs.
This approach fosters a culture of inclusivity and continuous improvement, ensuring every client receives exceptional service and culinary offerings.
Legacy and Commitment
With a legacy spanning over five decades, FLIK Hospitality Group continues to set higher standards in the hospitality industry.
It enriches dining experiences nationwide through innovation, sustainability, and a steadfast commitment to quality.
Locations
- Louisville, KY, USA
- Chicago, IL, USA
- Newark, NJ, USA
- Washington, DC, USA
Flik Hospitality Group Frequently Asked Questions
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