Pastry Chef Salary in Los Angeles, CA
How Much Does a Pastry Chef Make in Los Angeles, CA?
The average annual salary for a Pastry Chef in Los Angeles, CA is $63,061.00. We calculate this figure using our salary methodology, which includes data from the Bureau of Labor Statistics, the Census Bureau and other websites and agencies.
What could I earn?
Find out how your salary compares to the average Pastry Chef salary.Average Pastry Chef Base Salary:
What can I earn as Pastry Chef? Your salary is $0.00 on the US national average.How much does a Pastry Chef make in Los Angeles per hour?
The hourly rate for a Pastry Chef in Los Angeles is currently $30.00. This does not include tips, bonuses or other performance-based incentives offered by the establishment they’re employed in.
How much does a Pastry Chef make in Los Angeles per month?
The average monthly salary for a Pastry Chef in Los Angeles is $5,255.08.
How much does a Pastry Chef make in Los Angeles per week?
Based on the hourly and monthly salaries above, the average Pastry Chef salary per week in Los Angeles is $1,200.00.
How Can I Earn More Money as a Pastry Chef in Los Angeles?
The easiest way to earn more money as a Pastry Chef is to ask for a raise or a promotion. To do that, you’ll need to be prepared to discuss with your employer about why you deserve a raise.
To help you out, we’ve got a list of Pastry Chef interview questions and answers that you can use to come up with your own answers when you’re asking for a raise.
What Skills Are Employers Looking for in a Pastry Chef in Los Angeles?
You can see what employers want in a Pastry Chef in Los Angeles if you take a look at a sample Pastry Chef job description. In it, you’ll find the most common skills, abilities and experience requirements for this role.
High-Paying Cities for Pastry Chef
The table below showcases four of the best cities to work in as a Pastry Chef. You can see the average annual wage for a Pastry Chef in each of these cities.