Home Careers Assistant Restaurant Manager Demographics and Statistics

20 Assistant Restaurant Manager Facts and Demographics in the US – 2024 

In this article, we’ve highlighted some of the most interesting statistics related to the Assistant Restaurant Manager role.  

Learn about this occupation and discover where they work, how educated they are, how many are women and more. 

Assistant Restaurant Manager Employment Statistics 

There are 90,000 Assistant Restaurant Managers in the United States.

This is less than the number of Restaurant Managers (246,000), primarily because a lot of smaller restaurants only hire one Restaurant Manager and only large establishments have a need for an Assistant Restaurant Manager. 

number of assistant restaurant managers in us

Assistant Restaurant Manager Gender Statistic 

51% of Assistant Restaurant Managers in the U.S. are men. 

Assistant Restaurant Manager Age Statistics 

Most Assistant Restaurant Managers working in the U.S. are over 40 years old (46%). 

Assistant Restaurant Manager Ethnicity and Race Statistics 

Assistant Restaurant Managers are predominantly white (55%). This is similar to other restaurant roles demographics, such as the demographics of Waiters/Waitresses in the United States

Assistant Restaurant Manager Education Statistics 

Most Assistant Restaurant Managers have higher education. 52% of them have a bachelor’s degree, while 24% of them have an associate. 

Assistant Restaurant Manager Tenure Statistics 

Most Assistant Restaurant Managers (41%) stay with the same employer for between one and two years. This is similar to the Director of Restaurant Operations demographics in the U.S. 

Assistant Restaurant Manager Company Size Statistics 

32% of all Restaurant Managers work for employers who have between 1,000 and 10,000 employees. 

Assistant Restaurant Manager Languages Spoken    

Assistant Restaurant Managers in the U.S. speak multiple languages aside from English. The most spoken second language for this role is Spanish (43%), but they also speak several other languages. 

See the breakdown of languages that Assistant Restaurant Managers speak below. 

Additional Assistant Restaurant Manager Statistics 

  • 28% of Assistant Restaurant Managers are between 30 and 40 years old 
  • 13% of Assistant Restaurant Managers have a high school diploma 
  • 9% of Assistant Restaurant Managers work for the same employer for more than eight years 
  • 17% of Assistant Restaurant Managers work for companies that have less than 100 employees 
  • 7% of all Restaurant Managers speak Italian 
  • The highest-paying state for Assistant Restaurant Managers is Hawaii ($53,942

Assistant Restaurant Manager Demographics and Statistics FAQ 

Assistant Restaurant Managers earn the most in the following states: 

  • Hawaii ($53,942
  • Massachusetts ($52,819
  • Washington ($51,481

Cities that have the most Assistant Restaurant Managers include: 

  • Las Vegas 
  • New York 
  • Miami 
  • San Francisco 
  • Phoenix 

If you’re an Assistant Restaurant Manager looking for employment in the Big Apple, explore our NYC Assistant Restaurant Manager jobs in the U.S. 

NYC, Miami, Phoenix and Los Angeles are some of the U.S. cities that have a high demand for this role. 

If you’re looking to start or advance your career as an Assistant Restaurant Manager in Miami, explore our Miami Assistant Restaurant Manager jobs page

There are about 90,000 Assistant Restaurant Managers in the U.S. 

49% of all Assistant Restaurant Managers are women. 

Most Assistant Restaurant Managers are white. 

The average age for both male and female Assistant Restaurant Managers in the U.S. is 38 years. 

Assistant Restaurant Manager Statistics and Demographics Data 

We use government sources to calculate our statistics and demographics. 

See how we do it on our statistics and demographics methodology page

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Job title:
  • Assistant Restaurant Manager
  • Baker
  • Barback
  • Barista
  • Bartender
  • Busser
  • Cashier
  • Chef
  • Concierge
  • Cook
  • Director of Restaurant Operations
  • Dishwasher
  • Event Coordinator
  • Event Manager
  • Event Planner
  • Executive Chef
  • Fast-Food Worker
  • Fine Dining Server
  • Food Runner
  • Head Chef
  • Host/Hostess
  • Hotel General Manager
  • Hotel Manager
  • Housekeeper
  • Kitchen Manager
  • Line Cook
  • Pastry Chef
  • Porter
  • Prep Cook
  • Private Chef
  • Receptionist
  • Restaurant Consultant
  • Restaurant Manager
  • Server
  • Sommelier
  • Sous Chef
  • Sushi Chef
  • Valet
  • Waiter/Waitress
Salary:
  • Average US
  • Chicago, IL
  • Los Angeles, CA
  • Miami, FL
  • NYC, NY
Growth
N/A
Avg. Salary
$50,775

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