Position: ROOTS STEAKHOUSE IN RIDGEWOOD IS SEEKING AN EXECUTIVE CHEF WITH A PASSION FOR CULINARY –Harvest Restaurant Group
About: Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry. They offer true hospitality and serve a menu of prime steaks, fresh seafood, and modern American cuisine in a familiar yet exciting atmosphere. The company is looking for leaders who are upbeat, energetic, and dedicated to guest satisfaction. A tasting and trial will be required during the interviewing process to assess the candidate’s skillset.
Requirements: 4+ years of Executive Chef experience in an upscale casual dining or fine dining environment; experience in an American Tavern concept is strongly preferred; ability to interpret and manage recipes to ensure compliance and minimize waste; strong broiler skills are required; excellent attention to detail; team player and mentor
Benefits: competitive salary and bonus potential, medical, dental & vision insurance, strong upward growth potential, paid vacation, many holidays off – Christmas Eve, Christmas Day, Thanksgiving, Fourth of July, referral program, 4 Day Work Week (once a month, with the exception of the busy season, based on revenue goals)
