Position: Restaurant Operations Consultant
About: US Foods is seeking a talented individual to join their team as a Restaurant Operations Consultant. In this role, you will drive customer business success and strengthen relationships by providing expert consultation on restaurant operations to maximize profitability and efficiency. The position involves working closely with customers to analyze data, provide recommendations, and implement action plans for improvement, ultimately enhancing customer savings and engagement. Additionally, you will champion the use of advanced tools and value-added services to boost sales and customer savings, educate field sales teams on program benefits, collaborate with internal teams, and participate in industry events and trainings.
Requirements: Education/Training: High school diploma or equivalent required; Bachelor’s degree preferred. Related Experience: Minimum 5 years of previous restaurant operations experience (Back of the House and Front of the House); Sales experience preferred. Knowledge/Skills/Abilities: Strong communication skills (both written and verbal); able to prioritize and work autonomously; working knowledge of Microsoft Word, Excel, Outlook, and PowerPoint required.
Benefits: Medical, Paid Time Off, Life Insurance, Retirement Benefits, Employee Stock Purchase Plan
