Position: Bartender job
About: Hash Kitchen, a buzzy brunchery in the restaurant industry, offers a fun and creative environment where breakfast classics are remixed and reimagined. Guests experience interactive build-your-own bloody Mary bar and chef-driven food in an innovative atmosphere with social-media-worthy aesthetics and guest DJs on weekends.
Requirements: Must be 21 years of age; 2 years experience bartending minimum; DABC certified; Ability to multitask in a fast-paced environment; Willing to go the extra mile to create the ultimate guest experience; Knowledgeable about the menu and beverages at Hash Kitchen
Benefits: health insurance, dental insurance, career growth, continuous hospitality training and certifications, every night off, competitive pay
