Position: Baker job
About: Randalls is currently hiring for a Kitchen Staff / Pastry Cook position. As a Baker at Randalls, you will be responsible for measuring ingredients, preparing batters, dough, fillings, and icings, operating mixing machines, shaping dough, and following recipes and instructions.
Requirements: High school diploma or equivalent required; experience in baking or pastry preparation preferred
Benefits: flexible work schedule, employee discount on food and beverages
