
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.15 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
Low cost health plans
Paid Time Off
Family leave
Wellness Program
Job Description
Pilot Company is a leading travel center operator known for providing exceptional service and amenities to travelers across the United States. As a well-established company, Pilot Company specializes in travel centers and restaurants that cater to a diverse range of customers including professional drivers, commuters, and vacationers. The company prides itself on fostering an inclusive and welcoming environment where guests can enjoy clean facilities, quality food, and friendly service. With a focus on team building, customer satisfaction, and innovation, Pilot Company stands out as a dynamic workplace where employees can grow alongside a supportive and diverse team. Pay rates for this role start between $15.15 and $19.00 per hour, reflecting the company’s commitment to competitive compensation. Employment type is generally part-time or full-time hourly roles, offering opportunities for advancement within various departments including travel centers and restaurant operations.
The restaurant team member position at Pilot Company involves a variety of responsibilities centered around excellent guest service and efficient food preparation. This role is perfect for individuals passionate about hospitality and teamwork, as it requires maintaining a guest-focused atmosphere and delivering fast, friendly, and clean service. Employees in this position will handle food safely and according to company policies, ensure inventory management, operate cash registers with accuracy, and keep the restaurant clean and orderly. The role demands attention to quality in all food products served, as well as a readiness to assist guests with a friendly demeanor. Pilot Company values employees who are adaptable and willing to work in different roles within the travel centers, thereby offering a broad experience and career progression opportunities. The company also offers a positive work culture that celebrates diversity and promotes training to build additional skills and advance careers within the organization. Joining Pilot Company means being part of a team that makes every stop in a customer’s journey enjoyable and memorable, while supporting the professional growth of its employees through various development programs and incentives.
The restaurant team member position at Pilot Company involves a variety of responsibilities centered around excellent guest service and efficient food preparation. This role is perfect for individuals passionate about hospitality and teamwork, as it requires maintaining a guest-focused atmosphere and delivering fast, friendly, and clean service. Employees in this position will handle food safely and according to company policies, ensure inventory management, operate cash registers with accuracy, and keep the restaurant clean and orderly. The role demands attention to quality in all food products served, as well as a readiness to assist guests with a friendly demeanor. Pilot Company values employees who are adaptable and willing to work in different roles within the travel centers, thereby offering a broad experience and career progression opportunities. The company also offers a positive work culture that celebrates diversity and promotes training to build additional skills and advance careers within the organization. Joining Pilot Company means being part of a team that makes every stop in a customer’s journey enjoyable and memorable, while supporting the professional growth of its employees through various development programs and incentives.
Job Requirements
- high school diploma or equivalent
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain company processes and policies
- ability to use computers telephones and other equipment as needed
- ability to work as part of a team
- willingness to work flexible schedule including nights days weekends and holidays
Job Qualifications
- incredible guest service skills and ability to maintain a guest focused culture
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain Wendys processes and policies
- ability to use computers telephones and other equipment as needed
- ability to work as part of a team
- experience in a similar position
- ability to work a flexible schedule of nights days weekends and holidays
Job Duties
- provide guests fast friendly and clean service
- maintain inventory
- manage and prep food safely
- ensure top-notch quality in all our food products
- operate cash registers
- maintain the overall appearance and cleanliness of the restaurant
- provide excellent guest service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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