Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Employee Discounts
Training and Development
flexible schedule
career advancement
Job Description
Our establishment is a bustling and vibrant restaurant committed to delivering exceptional dining experiences to every guest. Known for its lively atmosphere and dedication to hospitality excellence, we pride ourselves on maintaining a warm and welcoming environment where customers can enjoy delicious food and superior service. Our team of professionals works together to create a memorable experience that encourages repeat visits and customer loyalty. The restaurant thrives on teamwork, efficiency, and a strong focus on guest satisfaction, making it a popular destination for diners seeking both quality cuisine and outstanding service.
We are currently seeking a dedicated and enthusiastic Waiter to join our dynamic team. This paid position offers an exciting opportunity to develop your hospitality skills in a fast-paced and energetic environment. As a Waiter, you will be the face of our restaurant, responsible for greeting guests warmly, managing multiple tables, and ensuring every guest feels attended to and satisfied. Your role will involve utilizing reservation systems like OpenTable and POS systems including Aloha POS or Micros POS to facilitate efficient order processing and communication with kitchen staff.
In this role, you will take accurate food and beverage orders, provide knowledgeable menu recommendations, and upsell items to enhance guest satisfaction while contributing to increased sales. You will maintain high standards of food safety, sanitation, and presentation while serving food and drinks promptly. Regularly checking in with guests, addressing concerns professionally, and maintaining a clean and organized dining area are essential components of your responsibilities. This position suits individuals with strong customer service skills, an ability to multitask in a fast-paced setting, and a passion for creating positive guest experiences. Join us and be part of a vibrant team that values excellence, teamwork, and a lively atmosphere for both employees and guests alike.
We are currently seeking a dedicated and enthusiastic Waiter to join our dynamic team. This paid position offers an exciting opportunity to develop your hospitality skills in a fast-paced and energetic environment. As a Waiter, you will be the face of our restaurant, responsible for greeting guests warmly, managing multiple tables, and ensuring every guest feels attended to and satisfied. Your role will involve utilizing reservation systems like OpenTable and POS systems including Aloha POS or Micros POS to facilitate efficient order processing and communication with kitchen staff.
In this role, you will take accurate food and beverage orders, provide knowledgeable menu recommendations, and upsell items to enhance guest satisfaction while contributing to increased sales. You will maintain high standards of food safety, sanitation, and presentation while serving food and drinks promptly. Regularly checking in with guests, addressing concerns professionally, and maintaining a clean and organized dining area are essential components of your responsibilities. This position suits individuals with strong customer service skills, an ability to multitask in a fast-paced setting, and a passion for creating positive guest experiences. Join us and be part of a vibrant team that values excellence, teamwork, and a lively atmosphere for both employees and guests alike.
Job Requirements
- Prior restaurant or food service experience, especially in fine dining or nightclub settings
- Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and cashiering
- Strong customer service skills with an emphasis on guest relations and hospitality excellence
- Ability to manage time effectively in a fast-paced environment while multitasking across multiple tables
- Knowledge of food safety protocols, sanitation standards, and proper food handling techniques
- Experience in upselling beverages and menu items to maximize sales opportunities
- Basic math skills for cash handling, billing accuracy, and inventory management
Job Qualifications
- Prior restaurant or food service experience, especially in fine dining or nightclub settings
- Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and cashiering
- Strong customer service skills with an emphasis on guest relations and hospitality excellence
- Ability to manage time effectively in a fast-paced environment while multitasking across multiple tables
- Knowledge of food safety protocols, sanitation standards, and proper food handling techniques
- Experience in upselling beverages and menu items to maximize sales opportunities
- Basic math skills for cash handling, billing accuracy, and inventory management
- Previous host/hostess experience or serving background is a plus
Job Duties
- Greet guests warmly upon arrival and assist with seating arrangements using OpenTable or similar reservation systems
- Take accurate food and beverage orders, utilizing POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen staff
- Provide knowledgeable recommendations and upsell menu items to enhance guest satisfaction and increase sales
- Serve food and drinks promptly while maintaining high standards of food safety, sanitation, and presentation
- Check in with guests regularly to ensure their needs are met, addressing any concerns promptly and professionally
- Clear tables efficiently, bus tables as needed, and assist with basic food handling and sanitation procedures
- Collaborate with team members to maintain a clean, organized dining area that adheres to health regulations and food industry standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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