Luby's logo

Utility-Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $12.75
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Work Schedule

Flexible
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Benefits

401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
optional medical insurance plan with life and accidental death and dismemberment insurance
Prescription Discounts
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday

Job Description

Luby's is a well-established restaurant chain with over 65 years of history, known for creating a unique and emotional connection with its customers. As a beloved dining destination, Luby's prides itself on consistently serving good food at reasonable prices, fostering memorable dining experiences that add warmth and meaning to people's lives. This longstanding reputation has made Luby's a cherished name in the American restaurant industry. The company emphasizes quality service, community, and customer satisfaction, making it a great place for individuals who enjoy working in a fast-paced, team-oriented environment to grow and develop their careers.

We are currently seeking a Dishwasher Utility to join our team. This role is vital in maintaining the cleanliness and organization of both the kitchen and dining areas. As a Dishwasher Utility, you will play a key part in ensuring that guests have a pleasant dining experience by providing spotless tables and squeaky clean dishes. The position involves collaboration with both the kitchen and dining room teams, helping to keep the restaurant running smoothly by stocking necessary tools and dishes, supporting food preparation and service areas. This role is perfect for individuals who thrive in high-energy environments and enjoy being part of a team dedicated to delivering excellent guest service.

At Luby's, we value growth and offer numerous career advancement opportunities, including positions such as Certified Trainer, Shift Leader, and various management roles. We are committed to training and developing our staff, welcoming both experienced individuals and those new to the industry. Our flexible work schedules and comprehensive benefits package make this an attractive opportunity for anyone looking to start or continue a rewarding career in the restaurant industry. Join us in creating memorable dining experiences and building lasting relationships with guests and team members alike.

Job Requirements

  • must be at least 18 years of age
  • must have good organizational skills
  • open to varied work schedules and hours depending on the restaurant's needs
  • able to lift, push, pull, or carry heavy objects up to 40 pounds
  • able to stand for several hours and walk for long periods
  • team player

Job Qualifications

  • previous experience preferred but not required
  • good organizational skills
  • ability to work in a fast-paced environment
  • team player
  • willingness to learn and adapt
  • basic knowledge of kitchen hygiene practices

Job Duties

  • clean and sanitize dishes and kitchen utensils
  • ensure dining tables are spotless for guests
  • collaborate with kitchen and dining room staff
  • stock kitchen and serving counters with necessary tools and dishes
  • maintain cleanliness and order in work areas
  • assist in basic kitchen tasks as needed
  • follow all safety and hygiene protocols

Job Criteria

Experience

No experience required


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