Sam's Club logo

(USA) Prepared Food Lead

Job Overview

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Compensation

Hourly
Range $22.00 - $30.00
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase
Paid Time Off
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption reimbursement
surrogacy expense reimbursement

Job Description

Sam's Club, a leading membership warehouse club, is dedicated to providing exceptional value and quality to its members. Operating across numerous locations in the United States, Sam's Club focuses on delivering a wide variety of products and services at competitive prices. The company prides itself on its commitment to customer satisfaction, operational excellence, and fostering a supportive work environment for its associates. As part of Walmart Inc., Sam's Club benefits from the robust resources and innovative business practices of one of the most respected retailers worldwide. The work culture promotes integrity, diversity, and continuous learning, ensuring that associates feel valued and empowered to grow professionally.

The role of Prepared Foods and Café Department Lead at Sam's Club is an exciting opportunity for individuals passionate about food service and leadership. This position involves driving sales and supervising a team of hourly associates who prepare and serve meals, providing members with quality food options at great value. The Department Lead acts as a subject matter expert in the Prepared Foods and Café area, managing operations across various food departments such as café, rotisserie, and other prepared foods. Working closely with other team leaders, the Department Lead helps ensure that the entire club meets and exceeds member expectations.

In this leadership role, you will maintain in-depth knowledge of business operations both on the floor and in backroom areas. Responsibilities include overseeing production, inventory, sanitation, equipment usage, safety, and compliance with company and regulatory standards. Managing production seasonality and prioritizing work across different prepared foods areas are essential to meet fluctuating demand and product availability. Collaboration with associates and external partners ensures smooth operations and resource availability. You will also leverage digital tools and handheld technology to make informed business decisions, enhance the shopping experience, and foster associate engagement.

As an owner of the department's business results, you will focus on operational excellence by planning for profitability, maintaining a clean and safe work environment, ensuring appropriate staffing levels, and adhering to audit and compliance standards. Your role includes producing and displaying merchandise according to layout plans and coordinating with other departments and third-party partners such as maintenance personnel and equipment vendors to maintain operational continuity. Additionally, you will serve as a talent ambassador by identifying training needs, providing skill development, and encouraging career growth for team members. This role involves recruiting new talent both internally and externally to strengthen the team.

Sam's Club supports its associates through competitive pay with a wage range of $22.00 to $30.00 per hour, performance-based bonuses, and a comprehensive benefits package. Benefits include medical, dental, and vision coverage, financial benefits like 401(k) and stock purchase plans, paid time off including parental leave and family care leave, and other perks such as disability coverage and company discounts. The company also offers an education benefit through the Live Better U program, covering tuition, books, and fees for various educational programs. Associates are encouraged to embody Walmart’s values of integrity, respect, service, and striving for excellence while contributing positively to the workplace and community.

Job Requirements

  • 6 months experience in a fresh production department or 6 months experience supervising a team
  • Must be 18 years of age or older
  • Ability to complete all job-required trainings and assessments within prescribed time period

Job Qualifications

  • 6 months experience in a fresh production department or supervising a team
  • Supervising a team
  • Food Handler Certification (Food Safety) - Certification
  • Experience in customer service and teamwork
  • Strong communication and leadership skills
  • Ability to use digital tools and technology for business operations
  • Knowledge of safety and sanitation standards

Job Duties

  • Supervise the team within all prepared foods departments including café and rotisserie by facilitating rotations and managing member needs
  • Ensure prepared foods area meets company and regulatory standards for quality, inventory, production, sanitation, equipment usage, safety, and compliance
  • Manage production and seasonality by understanding new product recipes and prioritizing time between areas
  • Collaborate with associates and third parties to ensure resources and training needs are met
  • Utilize digital tools to drive sales, improve shopping experience, and enhance associate engagement
  • Drive business results by planning for profitability, maintaining a clean and safe work area, ensuring appropriate staffing, and adhering to audits and compliance standards
  • Train and develop the team, encourage career growth, and assist in recruiting new talent
  • Implement processes to meet business needs by collaborating with managers and coworkers
  • Promote compliance with company policies and standards of ethics and integrity
  • Lead and participate in teams to achieve timelines and work quality while modeling adaptability
  • Foster a culture of respect, inclusion, and integrity aligned with Walmart values
  • Deliver results while prioritizing customer and member satisfaction

Job Criteria

Experience

No experience required


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