Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.00 - $29.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
performance-based bonus
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, dedicated to providing quality products and services at unbeatable values for its members. Operating as a subsidiary of Walmart, Sam's Club operates numerous retail locations across the United States, featuring a wide variety of merchandise including groceries, household items, electronics, and specialized departments such as the bakery. Committed to customer satisfaction and innovation, Sam's Club fosters a collaborative work environment that supports the growth and development of its associates. The company values diversity, integrity, and continuous improvement, making it a desirable workplace for individuals seeking a dynamic retail career.
The position of Cake Decorator at Sam's Club is an exciting opportunity for individuals passionate about baking and customer service. This role involves creating visually appealing and delicious bakery items while ensuring consistency, quality, and excellent member experiences. As a Cake Decorator, you will be responsible for planning and executing bakery production, mastering decorative techniques using various tools and equipment, and adhering to stringent food safety and sanitation standards. The role demands active collaboration with cross-functional teams to maintain stock levels, control shrinkage, and meet production schedules. Utilizing digital tools and handheld technology, you will make critical business decisions, contribute to sales performance, and enhance the overall shopping experience. This position offers competitive pay ranging from $21.00 to $29.00 per hour with additional performance-based bonuses and premiums. Sam's Club also provides comprehensive benefits including medical, vision, dental coverage, 401(k), paid time off, and educational programs to support the personal and professional growth of its associates. The Cake Decorator plays an essential role by upholding the company's values of integrity, respect, and excellence while delivering bakery products that delight members and contribute to the success of the club.
The position of Cake Decorator at Sam's Club is an exciting opportunity for individuals passionate about baking and customer service. This role involves creating visually appealing and delicious bakery items while ensuring consistency, quality, and excellent member experiences. As a Cake Decorator, you will be responsible for planning and executing bakery production, mastering decorative techniques using various tools and equipment, and adhering to stringent food safety and sanitation standards. The role demands active collaboration with cross-functional teams to maintain stock levels, control shrinkage, and meet production schedules. Utilizing digital tools and handheld technology, you will make critical business decisions, contribute to sales performance, and enhance the overall shopping experience. This position offers competitive pay ranging from $21.00 to $29.00 per hour with additional performance-based bonuses and premiums. Sam's Club also provides comprehensive benefits including medical, vision, dental coverage, 401(k), paid time off, and educational programs to support the personal and professional growth of its associates. The Cake Decorator plays an essential role by upholding the company's values of integrity, respect, and excellence while delivering bakery products that delight members and contribute to the success of the club.
Job Requirements
- Minimum 6 months experience in fresh production area
- Must be 18 years of age or older
- Successful completion of all required trainings and assessments
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods and lift bakery products
- Willingness to adhere to company policies and drug-free workplace rules
Job Qualifications
- High school diploma or equivalent
- Minimum 6 months experience in a fresh production bakery area
- Experience with cake decorating preferred
- Ability to operate bakery equipment safely
- Knowledge of food safety and sanitation practices
- Proficient with digital tools and handheld technology
- Strong teamwork and customer service skills
Job Duties
- Collaborate with cross functional teams to support member service
- Plan and execute bakery productions ensuring quality and accuracy
- Use decorative tools to create flowers and lettering on bakery items
- Maintain food safety, sanitation, and cold chain compliance
- Operate, maintain, and sanitize bakery equipment
- Leverage handheld technology to improve sales and production decisions
- Drive quality and date control standards while minimizing waste
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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