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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.00 - $29.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
performance-based bonus
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, dedicated to providing quality products and services at unbeatable values for its members. Operating as a subsidiary of Walmart, Sam's Club operates numerous retail locations across the United States, featuring a wide variety of merchandise including groceries, household items, electronics, and specialized departments such as the bakery. Committed to customer satisfaction and innovation, Sam's Club fosters a collaborative work environment that supports the growth and development of its associates. The company values diversity, integrity, and continuous improvement, making it a desirable workplace for individuals seeking a dynamic retail career.
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Job Requirements
- Minimum 6 months experience in fresh production area
- Must be 18 years of age or older
- Successful completion of all required trainings and assessments
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand for extended periods and lift bakery products
- Willingness to adhere to company policies and drug-free workplace rules
Job Qualifications
- High school diploma or equivalent
- Minimum 6 months experience in a fresh production bakery area
- Experience with cake decorating preferred
- Ability to operate bakery equipment safely
- Knowledge of food safety and sanitation practices
- Proficient with digital tools and handheld technology
- Strong teamwork and customer service skills
Job Duties
- Collaborate with cross functional teams to support member service
- Plan and execute bakery productions ensuring quality and accuracy
- Use decorative tools to create flowers and lettering on bakery items
- Maintain food safety, sanitation, and cold chain compliance
- Operate, maintain, and sanitize bakery equipment
- Leverage handheld technology to improve sales and production decisions
- Drive quality and date control standards while minimizing waste
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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