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(USA) Cake Decorator

Job Overview

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Compensation

Hourly
Range $19.00 - $27.00
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Life insurance
Disability insurance
Company Discounts
Parental leave

Job Description

Sam's Club is a leading membership-only retail warehouse club that strives to provide exceptional value on quality products and excellent member service. As part of the Walmart Inc. family, Sam's Club operates with the mission to deliver a superior shopping experience to its members, focusing on efficiency, savings, and quality. They offer a wide range of products from groceries to electronics, all positioned to meet the needs of businesses and individual consumers alike. The company places great emphasis on teamwork, integrity, and member satisfaction, fostering a supportive and inclusive workplace culture. Sam's Club also promotes community engagement, sustainability, and continuous improvement to maintain its status as a respected retail leader.

The position of Cake Decorator at Sam's Club is an exciting opportunity for individuals passionate about bakery arts and customer service. The role centers on enhancing member satisfaction by creating beautifully decorated bakery items that meet quality standards and company guidelines. As a Cake Decorator, you will collaborate with cross-functional teams to maintain bakery operations, ensuring inventory levels and product presentation align with business needs. This is a full-time role offering competitive pay, typically ranging from $19.00 to $27.00 per hour, plus potential performance-based bonuses. The role is located at the Sam’s Club facility in Fort Myers, Florida.

In this position, you will be responsible for planning and executing bakery productions, including decorating cakes and other bakery products using various tools such as decorating bags, tips, and nozzles. Strict adherence to food safety, sanitation, and cold chain compliance is vital. You will leverage digital tools to improve the shopping experience and streamline operations, using handheld technology to make quick decisions regarding production and inventory. This role also requires maintaining high standards of quality control, minimizing waste, and preparing for seasonal volume increases caused by holidays or special events.

As a Cake Decorator at Sam's Club, you act as a brand ambassador who supports and trains fellow associates while delivering welcoming, high-quality service to members. The company values respect for individuals and teamwork, fostering a culture of inclusiveness where all employees can thrive. The position requires integrity, ethical conduct, and a commitment to the company's values, including its dedication to becoming a regenerative company that positively impacts associates, customers, and the broader community. Sam’s Club supports continuous development and encourages taking initiative to improve work processes, stay resilient, and adapt to change.

Benefits for this role include comprehensive health coverage—medical, dental, and vision—financial benefits such as 401(k) and stock purchase plans, paid time off (PTO), parental leave, and other leave options. Additional offerings include life insurance, disability benefits, company discounts, adoption and surrogacy expense reimbursement, and the Live Better U education program, which supports employees pursuing degrees or certifications. The supportive benefits package reflects Sam's Club's investment in its associates' well-being and professional growth, making this an appealing career opportunity for those passionate about bakery arts and customer service.

Job Requirements

  • Must be 18 years of age or older
  • 6 months experience in fresh production area
  • Ability to complete all job required trainings and assessments within prescribed time
  • Commitment to upholding company policies procedures and ethics
  • Willingness to work in fast-paced team environment
  • Strong interpersonal and communication skills
  • Ability to handle physical demands of bakery work

Job Qualifications

  • 6 months experience in fresh production area
  • Ability to collaborate with team members and communicate effectively
  • Knowledge of bakery decoration techniques and tools
  • Understanding of food safety and sanitation standards
  • Proficiency with digital tools and handheld technology
  • Strong customer service skills
  • Ability to adapt to changing work demands and learn continuously

Job Duties

  • Collaborate with cross-functional teams and educate associates on tools tasks and resources
  • Plan bakery productions ensuring quality and accuracy in decorative designs
  • Decorate bakery items using bags tips nozzles to create flowers and lettering
  • Ensure compliance with food safety sanitation cold chain and inventory standards
  • Operate maintain and sanitize bakery equipment
  • Utilize digital tools to enhance sales and business decision-making
  • Assist members with purchasing decisions and resolve member issues

Job Criteria

Experience

No experience required


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