Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.00 - $29.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase plan
Paid Time Off
Company Discounts
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers premium products and exclusive services tailored to meet the diverse needs of its members. With a strong emphasis on quality, value, and customer satisfaction, Sam's Club strives to deliver an unmatched shopping experience that combines convenience, variety, and affordability. As part of the Walmart family, Sam's Club benefits from extensive resources and a well-established retail infrastructure that supports its mission of helping members save money and live better in their everyday lives. The company operates numerous locations nationwide, including a significant presence at 2401 N Rose Ave, Oxnard, CA, providing employment opportunities that foster growth and learning.
The role of a Cake Decorator at Sam's Club is integral to the Bakery Department, focusing on delivering exceptional member service and enhancing the bakery product offerings through skilled craftsmanship and creative cake decoration. This position demands a collaborative spirit, attention to detail, and a passion for baking artistry. The Cake Decorator works closely with other associates to maintain bakery standards, ensure food safety compliance, and create visually appealing and delicious baked goods that meet members' expectations. The employment type for this position is hourly, with a wage range of $21.00 to $29.00, inclusive of potential premiums based on schedules, specific duties, or seasons.
In this role, the Cake Decorator plans and executes bakery productions, utilizing a variety of decorating tools such as bags, tips, and nozzles to craft intricate flowers, lettering, and other designs on bakery items. They uphold strict adherence to food safety standards, sanitation guidelines, and cold chain compliance to guarantee product quality and member safety. The position also involves leveraging digital tools and handheld technology to make business decisions related to production, ordering, and quality control, enhancing operational efficiency and member satisfaction. The Cake Decorator is responsible for controlling inventory, minimizing waste, and preparing for seasonal bakery volume increases due to holidays and family events.
Beyond technical skills, the Cake Decorator serves as a Talent Ambassador by modeling high-quality service and product standards, fostering a supportive and team-oriented work environment, and assisting in training and mentoring new associates. This role emphasizes the importance of company values such as integrity, respect for individuals, customer service excellence, and a commitment to continuous improvement. Sam's Club offers a comprehensive package of benefits that promote wellbeing, including medical, dental, and vision coverage, financial and educational support programs, and paid time off policies that accommodate various personal needs. Associates also enjoy perks like stock purchase options, company discounts, and adoption expense reimbursements.
Overall, the Cake Decorator position at Sam's Club is ideal for individuals who bring creativity, precision, a team mindset, and a genuine desire to contribute to an exceptional member experience. With opportunities for professional growth within a supportive and dynamic retail environment, this role offers a fulfilling career path for those passionate about bakery artistry and customer service.
The role of a Cake Decorator at Sam's Club is integral to the Bakery Department, focusing on delivering exceptional member service and enhancing the bakery product offerings through skilled craftsmanship and creative cake decoration. This position demands a collaborative spirit, attention to detail, and a passion for baking artistry. The Cake Decorator works closely with other associates to maintain bakery standards, ensure food safety compliance, and create visually appealing and delicious baked goods that meet members' expectations. The employment type for this position is hourly, with a wage range of $21.00 to $29.00, inclusive of potential premiums based on schedules, specific duties, or seasons.
In this role, the Cake Decorator plans and executes bakery productions, utilizing a variety of decorating tools such as bags, tips, and nozzles to craft intricate flowers, lettering, and other designs on bakery items. They uphold strict adherence to food safety standards, sanitation guidelines, and cold chain compliance to guarantee product quality and member safety. The position also involves leveraging digital tools and handheld technology to make business decisions related to production, ordering, and quality control, enhancing operational efficiency and member satisfaction. The Cake Decorator is responsible for controlling inventory, minimizing waste, and preparing for seasonal bakery volume increases due to holidays and family events.
Beyond technical skills, the Cake Decorator serves as a Talent Ambassador by modeling high-quality service and product standards, fostering a supportive and team-oriented work environment, and assisting in training and mentoring new associates. This role emphasizes the importance of company values such as integrity, respect for individuals, customer service excellence, and a commitment to continuous improvement. Sam's Club offers a comprehensive package of benefits that promote wellbeing, including medical, dental, and vision coverage, financial and educational support programs, and paid time off policies that accommodate various personal needs. Associates also enjoy perks like stock purchase options, company discounts, and adoption expense reimbursements.
Overall, the Cake Decorator position at Sam's Club is ideal for individuals who bring creativity, precision, a team mindset, and a genuine desire to contribute to an exceptional member experience. With opportunities for professional growth within a supportive and dynamic retail environment, this role offers a fulfilling career path for those passionate about bakery artistry and customer service.
Job Requirements
- Minimum 6 months experience in fresh production area
- must be 18 years of age or older
- ability to successfully complete all job required trainings and assessments
- capability to work flexible hours including weekends and holidays
- ability to follow safety and sanitation standards
- must comply with company drug-free workplace policy
- willingness to work in a fast-paced retail bakery environment
Job Qualifications
- High school diploma or equivalent preferred
- 6 months experience in fresh production area
- ability to operate bakery decorating tools and equipment
- understanding of food safety and sanitation practices
- strong communication and interpersonal skills
- ability to work collaboratively in a team environment
- adaptability to use and promote digital merchandising and production tools
- basic math skills for recipe measurements and inventory management
- customer service orientation with attention to detail
- willingness to learn and follow company policies and procedures
Job Duties
- Collaborate with cross functional teams to ensure member satisfaction
- educate associates on bakery tools, tasks, and resources
- plan bakery productions ensuring quality and consistency
- decorate bakery items using bags, tips, and nozzles to create designs
- adhere to food safety, sanitation, and cold chain compliance standards
- operate and maintain bakery equipment with proper sanitation
- leverage digital tools and handheld technology to enhance production and ordering
- drive bakery performance by controlling quality, minimizing waste, and preparing for seasonal events
- assist members with purchasing decisions and resolve bakery-related issues
- serve as a brand ambassador by modeling high quality service and fostering a supportive team environment
- comply with company policies and ethical standards maintaining integrity
- communicate effectively with managers, associates, and customers
- embrace diversity and promote a culture of belonging
- maintain high standards of honesty, fairness, and transparency
- put customers and members first in delivering results
- strive for continuous improvement and adaptability to new technologies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
