Job Overview
Compensation
Type:
Salary
Rate:
Range $46,800.00 - $63,200.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
work-life benefits
Job Description
Traveling Sous Chef at StoryPoint Group. The Traveling Sous Chef is responsible for providing direct support, direction, and oversight of the Culinary Department at communities with vacancies, ensuring continuity of culinary standards. This position also involves new employee training, audits, and special assignments, with daily travel to assigned communities and 24/7 on-call availability.
Job Requirements
- Must have a minimum of three years of management experience and three years of Executive Chef experience
- demonstrable knowledge and experience using Microsoft Office in a Windows environment, with the ability to master company-specific software
- experience with Yardi, Teams, Smartsheet, and OneDrive is preferred.
Job Location
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