
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Rotating Shifts
Flexible
Benefits
your schedule, your way
Competitive pay, every week
shift meals
Anniversary pay
home for the holidays
Employee Discounts
Job Description
LongHorn Steakhouse is a renowned casual dining restaurant chain known for its legendary food and exceptional service. With a strong commitment to its Team Members, LongHorn Steakhouse cultivates a diverse culture that values passion, pride and dedication. The company offers well-rounded benefits and numerous growth opportunities, making it a desirable place to work in the hospitality industry. The restaurant is widely respected for its bold and flavorful food made from high-quality ingredients, creating memorable dining experiences for guests. \n\nThe To-Go Specialist role is an integral part of the LongHorn experience, centered on ensuring guests can enjoy the same high-quality food and service in their own homes through the takeout service. This position demands enthusiasm for food quality and customer interaction, as team members gather, package and check all takeout orders with precision. The specialist directly engages with takeout guests, whether serving walk-ins or handling curbside pickup, to provide a welcoming and efficient experience. The role also involves maintaining the organization and stocking of takeout areas to optimize efficiency and uphold the restaurant's standards. Compensation for this role varies by location, with tips included, reflecting the dynamic nature of the work environment. \n\nLongHorn Steakhouse values flexibility and support for its team members, providing tools like a mobile app for shift swaps to accommodate individual schedules. With competitive weekly pay and meal benefits including sides, salads and soups, employees are well cared for. Additional perks such as anniversary pay, holiday closures on Thanksgiving and Christmas, and discounts on services beyond the restaurant walls enhance the overall employee experience. The To-Go Specialist position is an excellent opportunity for individuals passionate about hospitality, food quality and customer service to grow within a supportive and engaging company culture.
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Ability to work flexible hours including evenings, weekends and holidays
- Strong communication skills
- Ability to stand for long periods
- Basic math skills
- Ability to handle cash and process payments efficiently
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math and cash handling skills
- Ability to stand for extended periods
- Team-oriented mindset and willingness to support co-workers
Job Duties
- Gather, package and check all takeout orders for accuracy
- Interact directly with takeout guests whether as walk-ins or curbside service
- Stock and maintain takeout areas for efficiency
- Provide exceptional customer service and ensure guest satisfaction
- Communicate effectively with kitchen and front-of-house staff
- Handle transactions and manage takeout payment processing
- Maintain cleanliness and organization in takeout stations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

