
Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. With dozens of locations across the United States and beyond, Olive Garden operates with a philosophy centered on family values, exceptional service, and culinary quality. The company prides itself on creating a welcoming environment not only for guests but also for its employees, whom they refer to as family. Working at Olive Garden means joining a supportive team that emphasizes career advancement and personal growth, along with a commitment to community involvement and sustainable practices.
This role offers variable pay based on location, plus tips, making it a flexible financial opportunity for candidates. The employment type is typically part-time or full-time hourly work, structured to accommodate various schedules. Olive Garden supports flexible scheduling, helping team members balance life commitments such as school, childcare, and family care. Employees receive a free meal from a limited menu during shifts, weekly pay, anniversary pay, and access to paid sick leave and family medical leave programs. Medical and dental insurance options are available, along with a 401(k) plan with company matching after one year of service. The company also offers ongoing training to build vital skills for current and future roles and discounts on travel, electronics, cell phones, and more. Promisingly, more than half of Olive Garden's managers are promoted internally from hourly positions, signaling strong opportunities for career growth.
The To Go Specialist position at Olive Garden is essential in enhancing convenience without sacrificing safety or quality. In today’s fast-paced world, many guests rely on timely and accurate to-go orders. To Go Specialists are responsible for preparing guest orders for takeout, which might include in-restaurant pick-up or curbside delivery. This role is customer-facing and requires a strong sense of urgency, thorough menu knowledge, and excellent communication skills to ensure guests feel valued and receive exactly what they ordered. Specialists help maintain Olive Garden’s high standards of safety and sanitation by adhering to cleanliness guidelines and promoting team member and guest wellness.
Working as a To Go Specialist means you’re part of a team focused on collaboration and mutual respect. You will thrive in a fast-paced environment where attention to detail and the ability to multitask are key. Alongside an engaging work environment, Olive Garden values employee feedback and continuously seeks improvement to ensure a positive workplace. As a member of this family-oriented company, you’ll contribute directly to memorable guest experiences and become a crucial link in the chain that delivers Olive Garden’s signature hospitality. The company’s slogan, #MyOliveGardenFam, underscores the inclusive culture where employees are appreciated and supported throughout their journey.
This role offers variable pay based on location, plus tips, making it a flexible financial opportunity for candidates. The employment type is typically part-time or full-time hourly work, structured to accommodate various schedules. Olive Garden supports flexible scheduling, helping team members balance life commitments such as school, childcare, and family care. Employees receive a free meal from a limited menu during shifts, weekly pay, anniversary pay, and access to paid sick leave and family medical leave programs. Medical and dental insurance options are available, along with a 401(k) plan with company matching after one year of service. The company also offers ongoing training to build vital skills for current and future roles and discounts on travel, electronics, cell phones, and more. Promisingly, more than half of Olive Garden's managers are promoted internally from hourly positions, signaling strong opportunities for career growth.
The To Go Specialist position at Olive Garden is essential in enhancing convenience without sacrificing safety or quality. In today’s fast-paced world, many guests rely on timely and accurate to-go orders. To Go Specialists are responsible for preparing guest orders for takeout, which might include in-restaurant pick-up or curbside delivery. This role is customer-facing and requires a strong sense of urgency, thorough menu knowledge, and excellent communication skills to ensure guests feel valued and receive exactly what they ordered. Specialists help maintain Olive Garden’s high standards of safety and sanitation by adhering to cleanliness guidelines and promoting team member and guest wellness.
Working as a To Go Specialist means you’re part of a team focused on collaboration and mutual respect. You will thrive in a fast-paced environment where attention to detail and the ability to multitask are key. Alongside an engaging work environment, Olive Garden values employee feedback and continuously seeks improvement to ensure a positive workplace. As a member of this family-oriented company, you’ll contribute directly to memorable guest experiences and become a crucial link in the chain that delivers Olive Garden’s signature hospitality. The company’s slogan, #MyOliveGardenFam, underscores the inclusive culture where employees are appreciated and supported throughout their journey.
Job Requirements
- flexible availability including weekends and holidays
- ability to stand for extended periods
- ability to lift up to 25 pounds
- must be at least 18 years old
- legal authorization to work in the united states
- strong customer service orientation
- ability to work as part of a team
Job Qualifications
- high school diploma or equivalent preferred
- previous customer service experience is an asset
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- reliable and punctual
- willingness to learn and adapt
- basic math skills
Job Duties
- greet guests picking up to-go orders with a friendly and helpful attitude
- prepare to-go food orders accurately and promptly
- ensure all orders are complete and packaged according to safety and quality standards
- manage curbside delivery process efficiently while communicating clearly with guests
- maintain cleanliness and sanitation of to-go preparation areas
- assist with order entry and menu recommendations for guests
- support team members with additional tasks as needed
Job Criteria
Experience
No experience required
Job Location
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