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Olive Garden logo

To Go Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $3.63
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. Recognized for its warm and family-friendly atmosphere, Olive Garden prides itself on delivering exceptional dining experiences that bring people together. With a strong emphasis on quality, hospitality, and a welcoming environment, Olive Garden has grown to become one of the most loved restaurant establishments in the United States. The company positions itself not just as a restaurant but as a place where guests can enjoy authentic flavors, great service, and a sense of community.

Olive Garden is currently seeking dedicated To Go Specialists to j... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food service experience preferred
  • Ability to multitask and work under pressure
  • Must be able to communicate effectively
  • Ability to stand for extended periods
  • Willingness to work flexible hours including weekends and holidays
  • Commitment to follow health and safety guidelines

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety and sanitation
  • Demonstrated reliability and punctuality
  • Positive attitude and eagerness to learn

Job Duties

  • Ensure timely and accurate preparation of to-go orders
  • Greet guests warmly and provide excellent customer service
  • Maintain in-depth knowledge of menu items to make recommendations
  • Adhere to health and safety standards and sanitation practices
  • Assist with curbside pickup and in-restaurant order collection
  • Collaborate with kitchen and team members to manage order flow
  • Support training and development initiatives within the team

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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