
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a prominent and beloved restaurant chain known for its warm hospitality, Italian-inspired cuisine, and vibrant dining atmosphere. As part of Darden Restaurants, Olive Garden has established itself as a leader in the casual dining industry, delivering an authentic and memorable experience to guests across numerous locations nationwide. The company prides itself on fostering a family-like workplace culture where every employee is valued and encouraged to grow both personally and professionally. Olive Garden’s commitment to excellence extends beyond its flavorful dishes to include an unwavering dedication to health, safety, and outstanding customer service.
The role of a To Go Specialist at Olive Garden is a vital component in ensuring customers receive exceptional service in a fast-paced, guest-focused environment. This position is designed for individuals who thrive on providing convenience without compromising quality and safety. To Go Specialists serve as key frontline team members who handle all aspects of takeout orders—ensuring precise, timely, and safe preparation and delivery. This role caters to customers who prefer the flexibility of picking up meals either inside the restaurant or curbside. To Go Specialists combine strong communication skills with a detailed understanding of the menu to guide guests with recommendations and to make their ordering experience seamless.
Olive Garden offers an attractive pay rate of $9 per hour plus tips to To Go Specialists, emphasizing competitive compensation combined with numerous valuable benefits. Employees enjoy flexible scheduling to balance work with other life commitments such as school, childcare, and family responsibilities. The restaurant provides free employee meals from a limited menu, weekly pay cycles, anniversary pay, and paid sick leave accrued as employees work. Further, Olive Garden supports wellness through medical and dental insurance options and offers paid family and medical leave after one year of service. The company also invests in ongoing training programs designed to build skills beneficial for the current role as well as long-term career advancement.
Additionally, Olive Garden extends valuable discounts on cell phones, travel, electronics, and more. The company sponsors a 401(k) savings plan with a matching contribution available after an employee has completed one year of service. Career growth is highly encouraged at Olive Garden, with more than half of managerial positions filled by team members who started in hourly roles, underlining the potential to climb the career ladder within the organization.
Being a To Go Specialist means demonstrating urgency, thorough menu knowledge for upselling and guest assistance, and ensuring that all orders are complete and delivered on time. Olive Garden’s high standards for maintaining the health and safety of team members and guests are reflected in rigorous sanitation practices and employee wellness initiatives. This role is an excellent opportunity for someone who values teamwork, customer satisfaction, and operational excellence within a brand recognized for its family-oriented spirit. Join Olive Garden’s Family and contribute to an environment where everyone supports each other and works together to provide an enjoyable dining and takeout experience.
The role of a To Go Specialist at Olive Garden is a vital component in ensuring customers receive exceptional service in a fast-paced, guest-focused environment. This position is designed for individuals who thrive on providing convenience without compromising quality and safety. To Go Specialists serve as key frontline team members who handle all aspects of takeout orders—ensuring precise, timely, and safe preparation and delivery. This role caters to customers who prefer the flexibility of picking up meals either inside the restaurant or curbside. To Go Specialists combine strong communication skills with a detailed understanding of the menu to guide guests with recommendations and to make their ordering experience seamless.
Olive Garden offers an attractive pay rate of $9 per hour plus tips to To Go Specialists, emphasizing competitive compensation combined with numerous valuable benefits. Employees enjoy flexible scheduling to balance work with other life commitments such as school, childcare, and family responsibilities. The restaurant provides free employee meals from a limited menu, weekly pay cycles, anniversary pay, and paid sick leave accrued as employees work. Further, Olive Garden supports wellness through medical and dental insurance options and offers paid family and medical leave after one year of service. The company also invests in ongoing training programs designed to build skills beneficial for the current role as well as long-term career advancement.
Additionally, Olive Garden extends valuable discounts on cell phones, travel, electronics, and more. The company sponsors a 401(k) savings plan with a matching contribution available after an employee has completed one year of service. Career growth is highly encouraged at Olive Garden, with more than half of managerial positions filled by team members who started in hourly roles, underlining the potential to climb the career ladder within the organization.
Being a To Go Specialist means demonstrating urgency, thorough menu knowledge for upselling and guest assistance, and ensuring that all orders are complete and delivered on time. Olive Garden’s high standards for maintaining the health and safety of team members and guests are reflected in rigorous sanitation practices and employee wellness initiatives. This role is an excellent opportunity for someone who values teamwork, customer satisfaction, and operational excellence within a brand recognized for its family-oriented spirit. Join Olive Garden’s Family and contribute to an environment where everyone supports each other and works together to provide an enjoyable dining and takeout experience.
Job Requirements
- Minimum age of 18 years
- Ability to stand and move for extended periods
- Must be able to communicate clearly with guests and team members
- Willingness to work flexible shifts including nights, weekends, and holidays
- Basic food handling certification preferred but not required
- Ability to lift up to 25 pounds
- Background check may be required
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a customer service or foodservice role is advantageous
- Strong communication skills
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and sanitation practices
- Team-oriented with a positive attitude
- Availability to work flexible hours including evenings and weekends
Job Duties
- Prepare and package to-go orders accurately
- Greet guests courteously and answer their questions about menu items
- Coordinate curbside pickup and in-restaurant orders efficiently
- Maintain cleanliness and sanitation of pickup areas
- Monitor inventory levels for to-go supplies
- Ensure timely completion and quality of each order
- Uphold health and safety standards in all processes
Job Criteria
Experience
No experience required
Job Location
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