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Olive Garden logo

To Go Specialist

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, classic Italian dishes, and inviting atmosphere. With a strong focus on family values and community, Olive Garden has established itself as a leading brand in the restaurant industry, celebrated for its high standards of food quality and exceptional guest service. Their commitment extends beyond serving delicious meals to creating a welcoming environment where employees and guests alike feel like part of a family. The company prides itself on fostering a supportive work culture, prioritizing safety and wellness, and offering opportunities for growth and career advancement.
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Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and holidays
  • Must be able to communicate effectively with guests and team members
  • Physical capability to stand, bend, and lift moderate weights
  • Commitment to following safety and sanitation guidelines
  • Willingness to learn and adapt in a dynamic work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food service or customer service experience is a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling orders and payments
  • Positive attitude and dedication to providing excellent customer service
  • Ability to stand for extended periods and perform physical tasks

Job Duties

  • Prepare and package to-go orders accurately and in a timely manner
  • Provide excellent guest service through friendly and efficient interactions
  • Maintain extensive knowledge of the menu to assist and recommend to guests
  • Ensure all orders are complete and meet quality standards before handoff
  • Uphold highest safety and sanitation practices to support team and guest wellness
  • Assist in organizing and maintaining the to-go area cleanliness and order
  • Collaborate with team members to ensure smooth operation and guest satisfaction

Job Criteria

Experience

No experience required


Job Location

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