Olive Garden logo

To Go Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $18.45
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established American casual dining restaurant chain known for its Italian-American cuisine, warm hospitality, and inviting atmosphere. With numerous locations across the country, Olive Garden prides itself on creating a family-friendly environment where guests can enjoy classic dishes like pasta, soups, and salads prepared with fresh ingredients. The company is dedicated not only to providing high-quality dining experiences but also to fostering a culture of respect, teamwork, and growth for its employees. Olive Garden emphasizes health and safety, maintaining high sanitation standards along with employee wellness, which reflects its commitment to both its guests and team members.

Currently, Olive Garden is seeking enthusiastic individuals to join its team as To Go Specialists. This position is perfect for those who enjoy interacting with guests and ensuring their dining experience continues seamlessly beyond the restaurant premises. The role of a To Go Specialist is crucial in meeting the needs of busy customers who prefer the convenience of takeout or curbside pickup. As a To Go Specialist, you will be responsible for managing to-go orders efficiently, guaranteeing accuracy, and maintaining high standards of food quality and safety from preparation to handoff. You will serve as the face of Olive Garden’s goodwill, making sure customers leave satisfied and eager to return.

This position offers an hourly wage of $18.45 plus tips, making it a competitive opportunity for those looking to earn while developing valuable service skills. Olive Garden supports its To Go Specialists with flexible scheduling options to accommodate diverse life commitments such as schooling, childcare, or family care. Employees can also enjoy a variety of benefits including weekly pay, free meals from a limited menu, paid sick leave based on hours worked, and medical/dental insurance. Additionally, Olive Garden provides ongoing training resources aimed at building critical skills that promote career growth and open pathways to management roles, with more than half of managers promoted internally from hourly staff.

Joining Olive Garden means becoming part of a winning family that values each member’s contributions. The company offers a range of perks including anniversary pay, paid family and medical leave after one year, employee discounts on phones, travel, and electronics, as well as access to a 401(k) savings plan with company matching after one year of service. These benefits highlight Olive Garden’s dedication to not only attracting but also retaining talent by supporting employees’ financial, personal, and professional well-being.

The To Go Specialist role requires a sense of urgency, detailed menu knowledge to make helpful recommendations, and a commitment to ensuring every order is prepared and delivered accurately and on time. This position is ideal for individuals who thrive on customer service, enjoy fast-paced environments, and take pride in contributing to their team’s success. If you want to be part of a company that calls its employees family and offers opportunities for advancement, Olive Garden is eager to welcome you into their team.

Job Requirements

  • minimum high school diploma or equivalent
  • ability to work flexible shifts including evenings and weekends
  • must be able to stand and walk for long periods
  • excellent communication skills
  • basic computer literacy including POS systems
  • reliability and punctuality
  • willingness to follow all safety and sanitation protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or customer service is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • basic math and POS system skills
  • customer-focused attitude
  • ability to stand for extended periods

Job Duties

  • manage and prepare to-go orders accurately and efficiently
  • provide excellent customer service to guests picking up to-go orders
  • ensure food safety and sanitation standards are maintained
  • maintain extensive menu knowledge to assist customers with recommendations
  • operate POS and order management systems correctly
  • handle curbside pickup experience smoothly
  • support team efforts by maintaining a clean and organized work environment

Job Criteria

Experience

No experience required


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