
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a renowned restaurant chain known for its dedication to providing not only legendary food but also legendary service. Established as a people-first company, Texas Roadhouse prides itself on creating a welcoming and enjoyable environment for both employees and guests. The company focuses on fostering a culture where employees, affectionately known as Roadies, love what they do today while being prepared for future opportunities and growth within the organization. With a strong emphasis on teamwork, respect, and a fun work atmosphere, Texas Roadhouse has cultivated a community that values every team member's contributions. The restaurants are famous for their quality steaks, hearty American fare, and a spirited dining experience that keeps customers coming back.
The role of a To-Go Roadie at Texas Roadhouse is an essential part of the team focused on supporting the carry-out operations. This position is dedicated to ensuring that guests who order food to go receive the same exceptional hospitality and top-quality food as those dining in the restaurant. A To-Go Roadie plays a significant role in enhancing customer experiences by providing legendary welcomes and goodbyes when guests place and pick up their orders. They are expected to have excellent phone etiquette, detailed knowledge of the menu to take and place orders accurately, and strong organizational skills to package orders precisely. Collaboration with Back of House staff is crucial to efficiently complete orders and maintain smooth operations. Additionally, To-Go Roadies coordinate with Restaurant Managers to provide accurate quote times to guests, ensuring communication is clear and expectations are managed appropriately.
Candidates for this role should be comfortable with technology and able to navigate the restaurant’s online and mobile app ordering systems efficiently. They also handle all point of sale system transactions, including processing To-Go sales, gift card sales, and cash or credit card payments. The position requires vigilant attention to sanitation and safety standards and a constant commitment to teamwork. Texas Roadhouse values the dedication of its To-Go Roadies by providing flexible work schedules, competitive pay with weekly payment cycles, and several incentives such as discounts in restaurants, training programs, and career advancement opportunities. After one year of service and meeting eligibility, Roadies can access one of the industry’s best total rewards packages including medical, dental, and vision insurance, tuition reimbursement, paid vacation, and other benefits.
Overall, the To-Go Roadie position offers a fulfilling, growth-oriented career path within a vibrant company that values effort, quality service, and team spirit. It is ideal for individuals who are enthusiastic about customer service, enjoy working in a fast-paced environment, and take pride in representing a brand known for its legendary food and service.
The role of a To-Go Roadie at Texas Roadhouse is an essential part of the team focused on supporting the carry-out operations. This position is dedicated to ensuring that guests who order food to go receive the same exceptional hospitality and top-quality food as those dining in the restaurant. A To-Go Roadie plays a significant role in enhancing customer experiences by providing legendary welcomes and goodbyes when guests place and pick up their orders. They are expected to have excellent phone etiquette, detailed knowledge of the menu to take and place orders accurately, and strong organizational skills to package orders precisely. Collaboration with Back of House staff is crucial to efficiently complete orders and maintain smooth operations. Additionally, To-Go Roadies coordinate with Restaurant Managers to provide accurate quote times to guests, ensuring communication is clear and expectations are managed appropriately.
Candidates for this role should be comfortable with technology and able to navigate the restaurant’s online and mobile app ordering systems efficiently. They also handle all point of sale system transactions, including processing To-Go sales, gift card sales, and cash or credit card payments. The position requires vigilant attention to sanitation and safety standards and a constant commitment to teamwork. Texas Roadhouse values the dedication of its To-Go Roadies by providing flexible work schedules, competitive pay with weekly payment cycles, and several incentives such as discounts in restaurants, training programs, and career advancement opportunities. After one year of service and meeting eligibility, Roadies can access one of the industry’s best total rewards packages including medical, dental, and vision insurance, tuition reimbursement, paid vacation, and other benefits.
Overall, the To-Go Roadie position offers a fulfilling, growth-oriented career path within a vibrant company that values effort, quality service, and team spirit. It is ideal for individuals who are enthusiastic about customer service, enjoy working in a fast-paced environment, and take pride in representing a brand known for its legendary food and service.
Job Requirements
- High school diploma or equivalent
- availability to work flexible hours including evenings and weekends
- ability to stand for extended periods
- excellent communication skills
- ability to handle multiple tasks simultaneously
- must adhere to safety and sanitation guidelines
- basic computer proficiency
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in customer service or food service is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic computer skills including point of sale (POS) systems
- ability to work collaboratively in a team
- strong organizational skills
- knowledge of food safety and sanitation standards
Job Duties
- Ensuring each guest receives a legendary welcome and goodbye when placing and/or picking up their order
- uses proper phone etiquette when answering calls and taking orders
- knowledgeable of menu to accurately take and place orders
- demonstrates strong organization and accuracy when packaging orders
- works collaboratively with Back of House staff to complete orders
- partners with Restaurant Managers on quote times
- accurately provides quotes to guests on the length of time to complete their order
- understands our online and mobile app ordering systems
- accurately uses point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash/credit card transactions
- practices proper safety and sanitation procedures
- exhibits teamwork at all times
Job Criteria
Experience
No experience required
Job Location
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