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Title Dishwasher | Part-Time | Acrisure Arena

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $20.00
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Benefits

401(k) savings plan
401(k) matching

Job Description

Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, delivering unmatched experiences across venue development, management, hospitality, and sponsorship sales. Established in 2015, OVG has quickly become a dominant player in the entertainment industry with ownership of seven world-class venues and partnerships with some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. Their comprehensive platform spans four continents, making them a truly global brand dedicated to creating memorable live entertainment experiences. The Acrisure Arena in Palm Desert, California, is one of OVG’s premier venues, hosting a variety of events where the highest standards of service and cleanliness are paramount to success.

The role of Dishwasher at Acrisure Arena is vital to maintaining the cleanliness and sanitation standards that Oak View Group is known for. This is a regular part-time position based in Palm Desert, California, offering an hourly wage of $20.00. The successful candidate will be responsible for washing and sanitizing all tableware, serving materials, cooking equipment, and small wares used during foodservice operations. In addition to ensuring all items are impeccably cleaned to meet food safety standards, this role also requires maintaining the cleanliness of food service areas and equipment, as well as managing trash removal and stocking clean items efficiently.

The Dishwasher must demonstrate excellent attendance and availability to work scheduled events, which are critical to the venue’s operational success. This position is embedded within a fast-paced, team-oriented, and event-driven environment, requiring strong communication skills and the ability to work cooperatively with other team members, management, and guests. The role also entails adherence to regulatory requirements including food handling certificates and alcohol service permits as mandated by local, state, or federal regulations.

Working at Oak View Group means being part of an organization committed to diversity, inclusivity, and community engagement. The company believes that fostering an inclusive work environment enhances innovation, improves service quality, and elevates operational excellence. They are dedicated to creating opportunities for a diverse workforce that reflects the communities they serve. Benefits for part-time employees include access to a 401(k) savings plan with matching contributions, underscoring OVG’s investment in the long-term success and security of their team members.

This role remains open until October 9, 2026, indicating a continuous need for dependable and dedicated individuals who can contribute to the venue’s high standards of cleanliness and guest satisfaction. Joining Oak View Group as a Dishwasher at Acrisure Arena offers an excellent opportunity for individuals seeking a part-time role in a dynamic and reputable company within the live entertainment sector, with the potential for growth and development within a supportive team environment.

Job Requirements

  • High School diploma or equivalent
  • Ability to work in a fast-paced, team-oriented environment
  • Good communication skills
  • Ability to follow food safety protocols
  • Availability to work scheduled events
  • Possession of food handling certificate and alcohol service permit if required
  • Strong attendance record

Job Qualifications

  • Experience working in a casual or fine dining atmosphere is helpful
  • High School diploma or equivalent (G.E.D.)
  • Ability to work in a team-oriented, fast-paced, event-driven environment
  • Ability to communicate clearly and respectfully with employees, management, and guests
  • Possession of a valid food handling certificate and alcohol service permit if required by regulations

Job Duties

  • Washes and sanitizes all tableware, serving materials, cooking equipment and small wares
  • Ensures highest sanitation levels to prevent contamination risk
  • Utilizes and implements M.S.D.S. criteria and food and product safety policies
  • Removes all trash and maintains loading and receiving areas in safe and clean condition
  • Stocks plates, glasses, pots, utensils, and pans after cleaning
  • Cleans and sanitizes all food service areas and equipment
  • Maintains excellent attendance and availability for scheduled events

Job Criteria

Experience

No experience required


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